Tandoori Fruit Chaat
by divya rajesh
This recipe has been viewed 8518 times
Another version of fruit chaat in grilled form and seasoned in tangy and spicy dressing.
Method- Combine together tamarind paste, salt, chilli powder, oil, green chillies, cumin powder, coriander in a bowl and mix well.
- Add the fruits to the dressing and mix well.
- Arrange the fruits mixtures in the baking tray.
- 4Place the baking tray in the oven at 180 degree Celsius for 12-15 minutes.Once baked remove from oven.
- Arrange the grilled fruits in the wooden skewers.
- Sprinkle red chili powder and pepper.
- Garnish with sev and coriander.
- Serve immediately.
Other Related Recipes
This recipe was contributed by divya rajesh on 27 Apr 2014
Hi i am very passionate about cooking.... Want to write a cook book one day or other.... Developing ...Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe