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Steamed Curry Rice

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Tarla Dalal

 06 December, 2024

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The fragrance of basil, tartness of lemon and soothing coconut milk flavors all go into to making this recipe a super success. Infused with Thai flavors, the rice is mixed with red Thai curry ingredients and cooked first, before being sealed inside a banana leaf and steamed once again. Delicious!
Preparation Time

15 Mins

Cooking Time

15 Mins

Total Time

30 Mins

Makes

4 servings

Ingredients

Method
Main procedure
  1. Heat the olive oil, add the garlic paste and red chilli paste and cook for 3 to 4 minutes.
  2. Add the coconut milk, all the boiled vegetables, basil, lemon rind and salt and bring the coconut milk to a boil.
  3. Add the rice and mix well.
  4. Turn this flavoured rice onto the centre of a banana leaf (kitchen foil can be used as substitute).
  5. Fold the leaf into a square packet and steam in a steamer till done.

Steamed Curry Rice recipe with step by step photos

Your Rating*

user
Skysapphire

March 13, 2025, midnight

Where is the curry in this recipe? :(

user
Tarla Dalal

March 13, 2025, midnight

Hello, its a curry flavored rice. There is no curry recipe. You can browse our page for curry recipes.

user

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