Ravioli Samosa, Deep Fried Indian Starter
by Tarla Dalal
Added to 16 cookbooks
This recipe has been viewed 44446 times
Ravioli is a kind of small and dainty dumpling from traditional Italian cuisine. Here, we have made mouth-watering samosas in a cute, bite-sized shape inspired by ravioli.
The samosa filling is also super tasty, with a tantalizing flavour gained from ingredients like crushed coriander seeds and amchur powder.
The handy size and attractive shape of the Ravioli Samosa make it an interesting snack to serve as a starter . It is especially apt for kids’ parties . Enjoy it with chutneys or simple ketchup.
You can also try other samosas like the Mini Onion Samosa or Jhatpat Samosa .
For the dough- Combine all the ingredients in a deep bowl and knead into a soft dough using enough water and keep aside for 10 minutes.
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For the stuffing- Heat the oil in a broad non-stick pan, add the cumin seeds and coriander seeds and sauté on a medium flame for few seconds.
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- Add the potatoes, green peas and turmeric, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.
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- Add the dried mango powder, garam masala, coriander powder, ginger paste, green chilli paste, salt and 2 tbsp water, mix well and cook on a medium flame for 3 minutes, while stirring occasionally.
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- Add the coriander leaves , mix well and keep aside.
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How to proceed- Divide the stuffing into 10 equal portions.
- Divide the dough into 20 equal portions.
- Roll 2 portions of the dough each into 75 mm. (3”) diameter circle using a little plain flour for rolling.
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- Place a portion of the rolled dough circle on a clean, dry surface and place a portion of the stuffing in the center.
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- Cover it with another rolled dough circle and press it gently all over the circumference using a fork.
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- Repeat steps 3 to 6 to make 9 more raviolis.
- Heat the oil in a deep non-stick pan, add few ravioli at a time, and deep-fry till they turn golden brown in colour from both the sides.
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- Serve immediately.
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Nutrient values per ravioli samosa
| Energy | 78 cal |
| Protein | 1.4 g |
| Carbohydrates | 8.9 g |
| Fiber | 0.6 g |
| Fat | 4.1 g |
| Cholesterol | 0 mg |
| Vitamin A | 64.8 mcg |
| Vitamin B1 | 0 mg |
| Vitamin B2 | 0 mg |
| Vitamin B3 | 0.3 mg |
| Vitamin C | 2.4 mg |
| Folic Acid | 2 mcg |
| Calcium | 4.3 mg |
| Iron | 0.3 mg |
| Magnesium | 0 mg |
| Phosphorus | 0 mg |
| Sodium | 2.3 mg |
| Potassium | 37.8 mg |
| Zinc | 0.1 mg |
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
See more reviews
No review of this type was found
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