Mediterranean Pizza, Lebanese Pizza
by Tarla Dalal
5/5 stars 100% LIKED IT
1 REVIEW
ALL GOOD
Added to 396 cookbooks
This recipe has been viewed 45594 times
A very unusual pizza made with Pita bread as its base, the Mediterranean Pizza replaces pizza sauce with a luscious and pungent chilli garlic hummus.
The strong flavour of garlic and the earthy flavour of kabuli chana act as a wonderful base for typical pizza toppings like olives, capsicum, onions and cottage cheese.
A dash of herbs, common seasonings like chilli flakes, and of course a garnish of cheese before baking complete the pizza effect.
An innovative and off-beat treat that you are sure to love, the Mediterranean Pizza will also earn you your guests’ applause! Try other Lebanese recipes like Orange Sesame Tabbouleh and Fattoush .
Mediterranean Pizza, Lebanese Pizza Video by Tarla Dalal
Other Related Recipes
Accompaniments
Nutrient values per pizza
Energy | 256 cal |
Protein | 10 g |
Carbohydrates | 16.2 g |
Fiber | 6 g |
Fat | 16.4 g |
Cholesterol | 0 mg |
Vitamin A | 241.6 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | -0.1 mg |
Vitamin B3 | 0.5 mg |
Vitamin C | 10.1 mg |
Folic Acid | 39.4 mcg |
Calcium | 267.2 mg |
Iron | 1.4 mg |
Magnesium | 0 mg |
Phosphorus | 0 mg |
Sodium | 3.2 mg |
Potassium | 23 mg |
Zinc | 0.6 mg |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe