You are here: Home> Course >  Indian Desserts , Sweets >  Basic Indian Dessert Recipes >  Low- Fat Cream Cheese

Low- Fat Cream Cheese

Viewed: 20721 times
User 

Tarla Dalal

 06 December, 2024

Image
5.0/5 stars   100% LIKED IT Login Favourites 1 REVIEWS ALL GOOD
लो-फॅट क्रीम चीज़ - हिन्दी में पढ़ें (Low- Fat Cream Cheese in Hindi)

Table of Content

This one is dedicated to all cheese lovers. Here’s the low-fat version of cream cheese made from 99.7% fat-free milk. It can be relished without the mildest pang of guilt by people with high cholesterol levels! Use this cream cheese to make delectable dips to serve at parties as used in the recipe of Creamy Sun-dried Tomato and Herb Dip and even to replace cheese as a topping in Nutritious Mini Pizza.
Preparation Time

5 Mins

Cooking Time

6 Mins

Total Time

11 Mins

Makes

9 tbsp

Ingredients

Main Ingredients

Method

  1. Put the milk to boil in a deep non-stick pan, while stirring occasionally.
  2. When it starts boiling, switch off the flame and wait for 1 minute.
  3. Add the curds, while stirring gently. Wait for 2 minutes and allow it to curdle.
  4. Once the milk has curdled, strain using a muslin cloth. Do not throw away the whey.
  5. Combine the paneer with ½ cup of whey in a mixer and blend till smooth.
  6. Use as required.

Low- Fat Cream Cheese recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per tbsp
Energy129 cal
Protein5.5 g
Carbohydrates6.7 g
Fiber0 g
Fat6.5 g
Cholesterol16 mg
Sodium35.7 mg

Click here to view Calories for Low- Fat Cream Cheese

The Nutrient info is complete

Your Rating*

user
Mruga D

March 13, 2025, midnight

I was craving for cheesecake recipe since a very long time...but due to its calorie content..I was ignoring it like anything...Few days back I came across this recipe...I tried and VOILA!!!....i found out the secret of relishing desserts without gaining weight...

user

Follow US

Recipe Categories