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Khatta Dhokla Topped with Coconut Sauce recipe, Indian Tava Recipes

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Tarla Dalal • 18 March, 2017

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Table of Content

About Khatta Dhokla Topped With Coconut Sauce

Ingredients

Methods

Nutrient values

This recipe packages soft and splendid khatta dhoklas in an all-new, super exciting form.

Here, the dhoklas are bathed in a creamy coconut sauce, made of coconut milk perked up with a simple tempering and spiced up with green chilli paste. Curry leaves give the coconut sauce a wonderful aroma and also add to the good looks as they contrast against the white background.

Khatta Dhokla Topped with Coconut Sauce is a great way to start your meal. You can also have it as an evening snack . If you don’t know how to make dhoklas, you can look up our recipes or buy a pack of instant dhokla mix from the market.

Try other dhokla recipes like the Methi Moong Dal Dhokla and the Moong Dal Dhokla .

Khatta Dhokla Topped with Coconut Sauce recipe - How to make Khatta Dhokla Topped with Coconut Sauce

Ingredients

Main Ingredients

15 dhokla pieces

For The Coconut Sauce

1/2 cup coconut milk (nariyal ka doodh)

1 tbsp oil

1/2 tsp cumin seeds (jeera)

2 curry leaves (kadi patta)

1 tsp cornflour

1 tsp green chilli paste

1/2 tsp sugar

salt to taste

For The Garnish

1 tbsp finely chopped coriander (dhania)

Method

For the coconut sauce

Heat the oil in a broad non-stick pan, add the cumin seeds and curry leaves and sauté on a medium flame for a few seconds.
Add the coconut milk, corn flour, green chilli paste, sugar and salt, mix well and cook on a medium flame for 1 minutes, while stirring continuously. Keep aside.

How to proceed

Place the dhokla pieces on a serving plate and immediately pour the coconut sauce over it.
Serve immediately garnished with coriander

Khatta Dhokla Topped with Coconut Sauce recipe with step by step photos

Nutrient values (Abbrv)per plate

Nutrient values (Abbrv) per serving

Energy	200 cal
Protein	3.9 g
Carbohydrates	28.4 g
Fiber	0.1 g
Fat	7.7 g
Cholesterol	0.6 mg
Sodium	754.7 mg

Click here to view Calories for Khatta Dhokla Topped with Coconut Sauce

The Nutrient info is complete

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Online Dietitian

Feb. 17, 2020, 6 p.m.

Very nice blog. Thanks a lot for sharing. https://gomedii.com

Payal Parikh 86

Jan. 30, 2016, 10:52 p.m.

This Dhokla recipe topped with coconut sauce is so unusual and taste just perfect. I loved the combo and so did my family. The soft dhoklas topped with coconut sauce is outstanding in taste and flavour.