Khandeshi Dal
by Tarla Dalal
Added to 104 cookbooks
This recipe has been viewed 78389 times
Organize an outdoor lunch -dish up hot Bajra Roti and serve with khandeshi dal-they make an amazing pair.
Moong, masoor, toovar and urad dals are cooked with a spicy paste made of onions, dry coconut, chillies, pepper and more. A fiery tadka adds deeper flavor to the dish and brings out beautiful colors of the dal. Have fun!
For the dal- Clean, wash and soak the dals in water for 2 hours. Drain.
![]()
- Combine the dals, 2 cups of water, salt and turmeric powder in a pressure cooker, mix well and pressure cook for 2 whistles.
![]()
- Allow the steam to escape before opening the lid.
![]()
- Transfer the dals to a deep bowl. Keep aside.
![]()
For the masala- Heat the oil in a non-stick pan, add the coconut and onions and sauté on a medium flame for 2 to 3 minutes.
![]()
- Add the red chillies, coriander powder, cloves, cardamom, cinnamon and peppercorns and sauté on a medium flame for another 1 to 2 minutes.
![]()
- Add the garlic and sauté on a medium flame for a few more seconds.
![]()
- Remove from the flame and allow it to cool completely.
![]()
- Once cooled, blend in a mixer to a smooth powder and keep aside.
![]()
How to proceed- Add 1/2 of the prepared masala to the dal, mix well and keep aside.
![]()
For the tempering- Heat the oil in a small kadhai and add the mustard seeds.
![]()
- When the seeds crackle, add the red chilli and bayleaf and sauté on a medium flame for 30 seconds.
![]()
- Add the prepared dal mixture, mix well and cook on a medium flame for 2 to 3 minutes, while stirring occasionally.
![]()
- Add the lemon juice and coriander and mix well and cook on a medium flame for another 2 minutes.
![]()
- Serve immediately garnished with coriander.
Khandeshi Dal Video by Tarla Dalal
Other Related Recipes
Accompaniments
Nutrient values (Abbrv) per serving
| Energy | 231 cal |
| Protein | 9.3 g |
| Carbohydrates | 23.5 g |
| Fiber | 4.4 g |
| Fat | 11.1 g |
| Cholesterol | 0 mg |
| Sodium | 9.5 mg |
RECIPE SOURCE : Dals
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe