instant suji handvo video

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instant suji handvo video.vegetable rava handva in kadhai is a quick, delicious, and healthy breakfast recipe prepared using rava, curd and nutrients packed mixed vegetables. crispy suji handva is a quick and easy version of popular Gujarati snack.

Recipe Description for Instant Suji Handvo

Preparation Time: 15 mins
Cooking Time: 15 mins
Makes 3 handwas
Show me for handwas

Ingredients

For Instant Suji Handvo
1 cup semolina (rava / sooji)
1/2 cup curd (dahi)
1/4 cup chopped and boiled mixed vegetables
1/4 cup grated beetroot
1/4 cup grated carrot
1/4 cup grated bottle gourd (doodhi / lauki)
2 tsp ginger-garlic (adrak-lehsun) paste
1 tsp finely chopped green chillies
2 tbsp finely chopped coriander (dhania)
1 tsp sugar
salt to taste
3/4 cup water
1 tsp fruit salt

Other Ingredients
6 tsp oil
1 1/2 tsp mustard seeds ( rai / sarson)
1 1/2 tsp sesame seeds (til)
10 to 12 curry leaves (kadi patta)

For Serving
green chutney

Method

For instant suji handvo

To make {span class="bold1"}instant suji handvo{/span}, combine rava, dahi and ½ cup of water. Mix well and keep aside for 5 minutes.
Add the mixed vegetable, beetroot, carrot, bottle gourd, ginger garlic paste, green chillies, coriander, sugar, salt to taste and mix well.
Now add eno, ¼ cup water and mix gently.
Heat 2 tsp oil in a kadhai, add mustard seeds, sesame seeds and 2 to 3 curry leaves.
Once crackled, add the handva batter and cover with a lid and cook on a medium flame for 3 to 4 minutes.
Flip and cook on both the sides until golden brown and crisp.
Serve {span class="bold1"}instant suji handvo{/span} hot with green chutney.

See step by step images of Instant Suji Handvo Recipe

RECIPE SOURCE : Tarla Dalal's Latest Recipes

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