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Golpapdi ( Healthy Snacks For Kids)
Tarla Dalal
06 December, 2024
-7836.webp)
Table of Content
Tags
Preparation Time
10 Mins
Cooking Time
10 Mins
Total Time
20 Mins
Makes
12 pieces
Ingredients
Main Ingredients
1/2 cup jowar (white millet) flour
1/4 cup rice flour (chawal ka atta)
1/4 cup soy flour
5 tbsp ghee
1/2 cup roughly chopped jaggery (gur)
1/4 tsp cardamom (elaichi) powder
1 tbsp almond (badam) slivers for the garnish
Method
- Heat the ghee in a broad non-stick pan, add the jowar flour, rice flour and soya flour and cook on a slow flame for 8 to 10 minutes, stirring continuously.
- Remove from the flame and allow it to cool for 2 to 3 minutes.
- Add the jaggery and mix well.
- Add the cardamom powder and mix well. Keep aside.
- Grease a thali with ghee, put the mixture into it and spread it evenly.
- Sprinkle almond slivers and keep aside for 10 minutes.
- Cut into diamond shaped equal pieces and serve immediately or store in an air tight container.
Golpapdi ( Healthy Snacks For Kids) recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 112 cal |
| Protein | 1.4 g |
| Carbohydrates | 11.8 g |
| Fiber | 0.6 g |
| Fat | 6.6 g |
| Cholesterol | 0 mg |
| Sodium | 0.5 mg |
Click here to view Calories for Golpapdi ( Healthy Snacks For Kids)
The Nutrient info is complete
Ashwini
March 13, 2025, midnight
In golpapdi snack recipe we use nachni atta in place of soya atta
Tarla Dalal
March 13, 2025, midnight
Hi, Below is the recipe you can try, it has nachni https://www.tarladalal.com/Three-Flour-Golpapdi-22440r
