instant mushroom soup powder

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What is instant mushroom soup powder?

Soup Concentrate/Powder as we know or understand today originated in the form of condensed soup - a canned variety of soup prepared with a reduced proportion of water. The consumer was required to add water or milk and the mixture is heated. Instant Mushroom Soup powder refers to mushroom concentrate that are available in dry mix form, ready to be served by adding hot water or boiling for 5 minutes. Stirring continuously is needed to avoid lump formation. It has a perfect blend of salt, spices and thickening agents.

How to select instant mushroom soup powder

Select the soup powder with minimum added colours and flavourings. Check the expiry date and feel the pouch for any trace of lumping.

Culinary Uses of instant mushroom soup powder

· Instant soup powders make for delicious comfort foods. You may season your mushroom soup to perfection with ground coriander seed, white pepper, red chilli, onion and garlic.

· Many toppings can also be used, such as sour cream, shredded cheese, crackers, or salsa.

· Add fibre and protein to your mushroom soup by adding sprouts, vegetables, mushroom or chicken

· Mushroom soup serves as a base stock for a variety of noodle soups, pepper soups or even fish soups.

How to store instant mushroom soup powder

A sealed pack of instant mushroom soup powder has a long shelf life. As long as they are unopened, they will keep in the pantry for up to a year. Once a pack is opened, the leftover mix should be stored in the refrigerator.


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