Crispy-crunchy Granola Munchies
by bharghavi_t
Added to 5 cookbooks
This recipe has been viewed 13525 times
A delicious and healthy Crispy-crunchy granola munchies are a great way of perking up energy , especially for children. Get the recipe for preparing this perfect healthy snacking options at tarladalal.com
- Make sure the oven rack is in the center position and preheat the oven to 325ºf.
- Combine the honey and butter in a small saucepan.
- Heat on low heat and stir until melted. remove from the heat.
- Combine the oats, mixed nuts, coconut, pumpkin seeds, sunflower seeds, and salt in a large bowl. stir with a large wooden spoon to mix well.
- Pour the honey butter over the oat mixture and stir until well combined.
- Spread the granola evenly in a thin layer on a baking sheet.
- Bake, stirring every 5 minutes with a wooden spoon to prevent the granola from sticking or burning, until fragrant and golden brown, about 20 minutes. (do not overcook-the granola will crisp as it cools.)
- Using oven mitts or pot holders, remove the baking sheet from the oven and place on a wire rack to cool.
- When completely cooled, transfer the granola to a large mixing bowl and stir in the dried fruit.
- Transfer to an airtight container and store at room temperature for up to 1 week.
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This recipe was contributed by bharghavi_t on 15 May 2003
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