Chutney and Ketchup Sandwiches
by scjagger
Added to 7 cookbooks
This recipe has been viewed 9413 times
Chutney and ketchup sandwiches are a simple breakfast items which can be prepared within minutes and are also quite healthy and tasty. The green chutney is made into a bread spread and then topped with another bread slice which has been spread with tomato ketchup. The perfect blend of spicy green chutney and sweet ketchup makes it a much loved sandwich recipe among kids.
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Chutney and Ketchup Sandwiches recipe - How to make Chutney and Ketchup Sandwiches
Preparation Time:    Cooking Time: 3 to 4 minutes per sandwich Total Time:    
4
- Mix all your your ingredients for the batter and set aside.
- Take one slice of bread and spread green chutney,
- Top that with another slice of bread, which you put ketchup,
- Then top with a third slice of bread, which you can either leave whole or cut in half.
- Take the sandwich and dip it into your batter, then fry in hot oil, turning so it will brown on both sides.
- Repeat the steps 3 more times, and enjoy!
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This recipe was contributed by scjagger on 27 Mar 2003
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