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Blueberry Mousse ( Mousses Recipe)
Tarla Dalal
06 December, 2024
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Table of Content
About Blueberry Mousse ( Mousses Recipe)
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Ingredients
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Methods
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Like Blueberry mousse
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How to make Blueberry Mousse
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Frequently Asked Questions
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Nutrient values
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Tags
Preparation Time
10 Mins
Cooking Time
1 Mins
Total Time
11 Mins
Makes
4 servings
Ingredients
Main Ingredients
4 tbsp blueberry crush
1 cup roughly chopped white chocolate
1/4 cup milk
1 tbsp powdered sugar
1 1/2 cups beaten whipped cream
1/4 tsp vanilla essence
1/2 tsp lemon juice
For The Garnish
Method
- To make chocolate fans, pour a little melted chocolate on a clean dry marble surface. Now spread the melted chocolate using a palette knife from left to right and viceversa 4 to 5 times to temper the chocolate. Refer diagram 1. This is done to cool the melted chocolate slightly and also to give shin
- With light pressure, run the dough cutter down the chocolate layer. You simply want to scrape off a small layer, not cut into the chocolate. As you are creating your fan shape, you can use your free hand to guide the strip of chocolate into gentle folds, waves or a fan. Refer diagram 2.
- If your hands are very warm and start melting the chocolate, use thin plastic gloves. Use for garnish as required.
- You can also melt the chocolate-milk mixture in a double-boiler.
- Combine the white chocolate and milk in a microwave-safe bowl and microwave on high for 30 seconds. Remove and mix well using a spatula until no lumps remain.
- Strain the mixture using a sieve and keep aside.
- Combine the sugar and beaten whipped cream in a deep bowl and fold gently.
- Add the white chocolate-milk mixture and fold gently.
- Add the vanilla essence, lemon juice and blueberry crush and once again fold gently.
- Pour equal quantities of the mixture into 4 individual bowls/glasses and tap each bowl/glass gently to get an even layered mousse.
- Refrigerate them for at least 2 to 3 hours or till the mousse sets.
- Serve chilled garnished with chocolate fans.
Blueberry Mousse ( Mousses Recipe) Video by Tarla Dalal
Blueberry Mousse ( Mousses Recipe) recipe with step by step photos
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- Q.Can i use cream instead of milk in Blueberry mousse? Yes, you can replace milk with 1/4 cup fresh cream.
Nutrient values (Abbrv)per plate
| Energy | 433 cal |
| Protein | 5.1 g |
| Carbohydrates | 44 g |
| Fiber | 0 g |
| Fat | 32.3 g |
| Cholesterol | 2 mg |
| Sodium | 19.4 mg |
Click here to view Calories for Blueberry Mousse ( Mousses Recipe)
The Nutrient info is complete
Foodie #582461
March 13, 2025, midnight
Just love everything about this dessert!!
Gandhi Dhwani
March 13, 2025, midnight
I love anything flavoured with blueberry and this is also one such recipe. The addition of white chocolate helps in setting the mousse quickly. The blueberry mousse is a great change from having the common chocolate mousse. As you have added blueverry crush in this it made it very convenient for me to try this recipe.
Foodie #668724
March 13, 2025, midnight
Tarla Dalal
March 13, 2025, midnight
Thanks for the feedback.
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