You are here: Home >  Cuisine  >  Italian Vegetarian  >  Italian Main Dish recipes Indian style  >  Baked Canneloni with Pomodoro Sauce

Baked Canneloni with Pomodoro Sauce


by
Baked Canneloni with Pomodoro Sauce,filled with mixed vegetables and cottage cheese, the cannelloni when coated with Pomodoro sauce, evolves into a dish that you just cannot resist gobbling up!

5/5 stars  100% LIKED IT    5 REVIEWS ALL GOOD

Added to 81 cookbooks   This recipe has been viewed 64995 times

The word cannelloni is derived from "canna" and literally means big tubes of pasta. Filled with mixed vegetables and cottage cheese, the cannelloni when coated with Pomodoro sauce, evolves into a dish that you just cannot resist gobbling up!

Add your private note

Baked Canneloni with Pomodoro Sauce recipe - How to make Baked Canneloni with Pomodoro Sauce

Preparation Time:    Cooking Time:    Baking Time: 15 minutes   Baking Temperature: 200°C (400 ° F)   Total Time:     4Serves 4.
Show me for servings

Ingredients

8 cooked cannelloni
1 recipe Pomodoro Sauce

For the stuffing
1 cup finely chopped mixed vegetables (carrots, french beans, cauliflower, green peas)
1/2 cup paneer (cottage cheese)
1/4 cup chopped onions
1 tsp chilli powder
2 tsp oil
salt to taste

Other ingredients
1/4 cup grated mozzrella cheese
butter for greasing
Method
    Main Procedure

For the stuffing
    For the stuffing
  1. Heat the oil in a pan, add the onions and sauté till they turn translucent.
  2. Add the remaining ingredients and cook for 2 minutes.
  3. Divide the stuffing into 8 equal portions and keep aside.

How to proceed
    How to proceed
  1. Fill each cannelloni with 1 portion of the stuffing.
  2. Arrange all the cannelloni on a greased baking dish and pour Pomodoro sauce on top.
  3. Sprinkle cheese on top and bake in a pre-heated oven at 200°C (400°F) for 10 minutes.
  4. Serve hot.



RECIPE SOURCE : Baked DishesBuy this cookbook
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Baked Canneloni with Pomodoro Sauce
5
 on 22 Oct 21 09:12 PM


how to make cannelloni sheets
Reply
| Hide Replies
Tarla Dalal    Hi, you can try this healtheier version...https://www.tarladalal.com/low-calorie-canneloni--fast-foods-made-healthy-recipe-4076r
Reply
11 Nov 21 11:59 AM
Baked Canneloni with Pomodoro Sauce
5
Foodie #628895
 on 07 Feb 17 11:41 AM


I made this with home made canneloni sheets from another recipe of yours, and it was awesome! And healthy too, since i used wheat aata for the Canneloni sheets!
Reply
Baked Canneloni with Pomodoro Sauce
5
Foodie #643164
 on 17 Dec 16 05:15 PM


Reply
Baked Canneloni with Pomodoro Sauce
5
Foodie #609119
 on 22 Jul 14 11:03 PM


Finger licking good. Everyone loved this! Something I will definitely make from time to time.
Reply
Baked Canneloni with Pomodoro Sauce
5
Loves Food
 on 23 Sep 13 11:00 AM


Tasty canneloni baked dish.
Reply