You are here: Home> Cuisine >  Italian Vegetarian >  Italian Veg Pasta >  Low Calorie Canneloni ( Fast Foods Made Healthy Recipe)

Low Calorie Canneloni ( Fast Foods Made Healthy Recipe)

Viewed: 20184 times
User 

Tarla Dalal

 06 December, 2024

Image
5.0/5 stars   100% LIKED IT Login Favourites 1 REVIEWS ALL GOOD

Table of Content

A well balanced main dish with an italian flavour using low fat paneer for protein and whole wheat flour and vegetables for minerals, vitamins and fibre. This party favourite recipe is more appealing in its fat free form and i am sure you will enjoy it more.
Preparation Time

20 Mins

Cooking Time

30 Mins

Total Time

50 Mins

Makes

4 servings

Ingredients

For The Pasta

For The Stuffing

For The Tomato Sauce

For The Topping

Method
For the pasta
  1. Mix the whole wheat flour, oil and salt. Add water and knead prepare a soft dough.
  2. Keep the dough aside for 1 hour covered with damp muslin cloth. Divide the dough into 4 equal parts.
  3. Roll out the dough into small thin circles of 100mm. Top 125 mm. (4” to 5”) diameter.
  4. Boil plenty of water in a vessel.
  5. Drop one circle at a time into the boiling water, cook for ½ minute and remove. Transfer into cold water.
  6. Repeat for all the remaining circles. Just before use, drain out and discard the water.
For the stuffing
  1. Heat the oil and sauté the onions and for ½ minute.
  2. Add the remaining ingredients and cook for 1 more minute. Keep aside.
For the tomato sauce
  1. Heat the oil in a pan and sauté the onions and garlic for 1 minute.
  2. Add the tomatoes and cook until soft. Cool and blend in a liquidizer.
  3. Add the chilli powder, mixed herbs, sugar and salt and simmer for 2 to 3 minutes.
How to proceed
  1. Fill each pasta circle with a tbsp of the prepared stuffing and roll up like a pancake.
  2. Arrange all the cannelloni on a greased baking dish, pour the tomato sauce on top.
  3. Sprinkle the paneer on top and bake in a pre-heated oven at 200°c (400°f) for 10 minutes.
  4. Serve hot.

Low Calorie Canneloni ( Fast Foods Made Healthy Recipe) recipe with step by step photos

Nutrient values (Abbrv)per plate
Nutrient values (Abbrv) per serving
Energy190 cal
Protein3.9 g
Carbohydrates17.5 g
Fiber5.3 g
Fat11.7 g
Cholesterol0 mg
Sodium31.4 mg

Click here to view Calories for Low Calorie Canneloni ( Fast Foods Made Healthy Recipe)

The Nutrient info is complete

Your Rating*

user
orangeanush

March 13, 2025, midnight

Great idea! I halved the recipe but used the same amount of vegetables. The combination I used was sweetcorn, celery and greens. I also ground together the sauce ingredients first and let it thicken to a sauce consistency. I used green chilli and fresh herbs. In place of paneer, I added tofu. It was delicious!

user

Follow US

Recipe Categories