Masaledar Parathe


by
Masaledar Parathe

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 100 cookbooks   This recipe has been viewed 19726 times

Try these delicious parathas that score high on nutrition too. An assortment of chopped vegetables and spices are stuffed into the paratha and cooked until done. All you need is a pickle and some curd to go with it.

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Masaledar Parathe recipe - How to make Masaledar Parathe

Preparation Time:    Cooking Time:    Total Time:     8Makes 8 parathas.
Show me for servings

Ingredients


For the dough
1 1/2 cups plain flour (maida)
1/2 cup milk
2 tbsp melted butter
1/2 tsp salt
milk for making dough
plain flour (maida) for rolling
melted ghee for cooking

For the stuffing
1 1/2 cups chopped mixed boiled vegetables
1 onion, chopped
1 potato, boiled
2 green chillies, chopped
1/2 tsp chilli powder
2 pinches garam masala
2 tbsp chopped coriander (dhania)
2 tbsp ghee
salt to taste
Method
    Main Procedure

For the dough

    For the dough
  1. Sieve the flour with the salt. Mix all the ingredients with enough milk to make a soft dough.
  2. Divide the dough into 8 portions. Keep aside.

For the stuffing

    For the stuffing
  1. Heat the ghee in a pan and sauté the onion for 1 minute.
  2. Add the remaining ingredients and cook for a few minutes. Add a little water if the mixture is dry.
  3. Cool the mixture. Keep aside.

How to proceed

    How to proceed
  1. Roll each dough portion into a big thin round using a little plain flour for dusting.
  2. Cook on a tava (griddle) on both sides for a few seconds.
  3. Put some stuffing in the centre and fold like an envelope.
  4. Cook on a tava (griddle) using a little ghee until both sides are golden brown in colour.
  5. Serve hot with chilled curds.

Accompaniments

Achar Dip, Achari Dip 
Boondi and Pomegranate Raita 

Nutrient values (Abbrv) per
Energy162 cal
Protein3.8 g
Carbohydrates20.9 g
Fiber1.4 g
Fat6.7 g
Cholesterol9.5 mg
Sodium230.3 mg

RECIPE SOURCE : Quick CookingBuy this cookbook
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Reviews

Masaledar Parathe
5
 on 12 Jan 13 10:30 AM


Lovely vegetable stuffing for this yummy paratha.