carrot pinwheels | carrot sandwich rolls recipe | carrot stuffed sandwich roll | Indian carrot snack
by Tarla Dalal
Added to 78 cookbooks
This recipe has been viewed 86908 times
carrot pinwheels | carrot sandwich rolls recipe | carrot stuffed sandwich roll | Indian carrot snack.
carrot pinwheels is a perfect party starter when it comes to kids. Made from simple ingredients like carrots, cheese spread and bread slices this Indian carrot sandwich roll is easy and quick to make. Learn how to make carrot stuffed sandwich roll.
These carrot stuffed sandwich rolls make a nice snack for your little one when he is hungry or just in the mood to nibble on something.
You can replace the carrot and celery with other grated veggies, grated apple etc in these carrot pinwheels and use whole wheat bread instead of plain flour bread making it filling and nutritious too.
To make, carrot sandwich rolls, make the topping first. For that combine carrot, cheese spread, celery, ketchup, salt and pepper and mix very well. Then trim the edges of each of the bread slices and roll them out thinly using a rolling pin. Place a rolled bread slice on a dry, flat surface and spread a portion of the topping evenly over it. Carefully lift one end of the bread slice and roll it up tightly till the other end to make a roll. Carrot pinwheels are ready!
Tips for carrot sandwich rolls. 1. Use absolutely fresh bread for the recipe, else the bread will break while rolling. 2. For adults, tomato ketchup can be replaced with Schezwan sauce or any other spicy garlic sauce. 3. Remember to serve carrot pinwheels immediately.
Learn to make carrot pinwheels | carrot sandwich rolls recipe | carrot stuffed sandwich roll | Indian carrot snack | with step by step photos and video below.
Carrot Pinwheels Video by Tarla Dalal
Other Related Recipes
Accompaniments
Nutrient values per pinwheel
Energy | 44 cal |
Protein | 1.5 g |
Carbohydrates | 6.7 g |
Fiber | 0.4 g |
Fat | 1.2 g |
Cholesterol | 3.9 mg |
Vitamin A | 146.5 mcg |
Vitamin B1 | 0 mg |
Vitamin B2 | 0 mg |
Vitamin B3 | 0.1 mg |
Vitamin C | 0.6 mg |
Folic Acid | 1.5 mcg |
Calcium | 9.1 mg |
Iron | 0.2 mg |
Magnesium | 0 mg |
Phosphorus | 0 mg |
Sodium | 49 mg |
Potassium | 9.7 mg |
Zinc | 0 mg |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe