Tomato, Sweetcorn and Rice Soup
by deetama
Added to 7 cookbooks
This recipe has been viewed 12981 times
Delicious and nutritious soup made with tomato, sweet corn and rice.
- Heat butter in a saucepan.
- Add the rice and saute for a min till rice is slightly transparent.
- Add sweetcorn and tomatoes.
- Add the tomato paste and mix everything well.
- Add the stock and bring to a boil.
- Turn the heat down and simmer the soup for about 12-15 mins till the rice is well cooked.
- Season with pepper and if required with salt.
- Serve and garnish with some grated cheddar or parmesan cheese and parsley.
- And enjoy it warm on a cold winter night.
Other Related Recipes
This recipe was contributed by deetama on 10 Jul 2005
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe