Royal Flower.

by kinnaryb

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A rich vegetable treat, the Royal flower recipe has the cauliflower florets stir fried and then cooked in a rich kaju and khus khus paste along with milk and seasoning powders.

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Royal Flower. recipe - How to make Royal Flower.

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Preparation Time: 15 mins. Cooking Time: 10 mins Total Time: 25 mins 7

Ingredients

500 gms cauliflower
1 cup full cream milk
2 tsp poppy seeds (khus-khus)
10 pcs cashewnuts (kaju)
sticks of cinnamon (dalchini)
2 cloves (laung / lavang)
1 bayleaf (tejpatta)
2 cardamoms (elaichi)
green chillies , ginger (adrak) paste and lemon juice
raisins (kismis) and cashewnuts (kaju) to decorate
3 tbsp ghee
salt to taste

Method

Cut the cauliflowerin to florets,
Soak cashew and khus khus for an hour, and make it in to paste,
Put the pen on flam,put desi ghee,cinamom,clove,bay leaf,cardamom,
Put flower florets,and saute for2 min
Put cashew,khus khus paste and saute for 2 min,
Put milk and let it be for 5 min,
Put chilie,ginger paste
And few dropes of lemon,
Salt to taste
Decorate with kismis, cashew and serve hot

This recipe was contributed by kinnaryb on 29 Mar 2002

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Royal Flower.

Royal Flower. recipe - How to make Royal Flower.

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