Rogi's Main Course
by Rogi
196 recipes
Recipe# 1482
23 Sep 13
Masala Paratha ( Desi Khana) by Tarla Dalal
A rich and masaledar filling of poppy seeds, nigella seeds and dried ginger powder, combined with freshly-pounded masala make these spicy parathas rather special. Roll out nice triangular parathas, roast them with ghee, and serve hot on a cold day… watch your family savour it with satisfaction.
Recipe #1482
Masala Paratha ( Desi Khana)
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Recipe# 1544
23 Sep 13
Mixed Beans Curry with Potato Balls by Tarla Dalal
No reviews
Unfussy cooking with just tomatoes and onions helps highlight the nutty flavour of beans. Here, the addition of potato balls transforms a simple mixed beans curry into a more elaborate delicacy, without losing its basic nature. The addition of cashews or peanuts provides a much needed crunch in the ....
Recipe #1544
Mixed Beans Curry with Potato Balls
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Recipe# 1478
23 Sep 13
Spicy Urad Dal Puris ( Desi Khana ) by Tarla Dalal
There is a difference in every aspect of this puri – at one level, there is a scrumptious filling of soaked, ground and sautéed urad dal spiced with a special masala; and then there is the dough tinged with the heady aroma of nigella seeds. Without a doubt, these spicy urad dal puris will set you ap ....
Recipe #1478
Spicy Urad Dal Puris ( Desi Khana )
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Recipe# 1555
23 Sep 13
Vegetable and Yoghurt Kadhi by Tarla Dalal
No reviews
Simple kadhi morphs into a wholesome accompaniment with the addition of mixed vegetables. I have chosen light and common vegetables for the vegetable and yoghurt kadhi but you can experiment with others, depending on what you have on hand. Remember to stir the curds mixture in the beginning, or else ....
Recipe #1555
Vegetable and Yoghurt Kadhi
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Recipe# 4021
20 Aug 13
Fudge Brownie Sundae by Tarla Dalal
A great dessert to make with leftover brownies. Chocolate lovers will adore this creamy sundae consisting of rich chocolate brownies, rocky road ice-cream, fresh fruits and cream.
Recipe #4021
Fudge Brownie Sundae
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Recipe# 2414
05 Jun 13
Paneer Korma by Tarla Dalal
Pamper your senses with this aromatic and rich korma of soft, succulent paneer cubes in a tangy onion-tinged tomato gravy. The accents of cardamom and the abundance of fresh cream make the Paneer Korma a true luxury. Serve hot with any puri, roti or pulao of your choice, to make a special occasion m ....
Recipe #2414
Paneer Korma
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Recipe# 4765
05 Jun 13
Paneer Palak by Tarla Dalal
No reviews
Palak and paneer are made for each other. Not only do the two flavours and textures complement each other, but the vibrant green and the soft white combine beautifully to make this dish a treat for the eyes too!
Recipe #4765
Paneer Palak
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Recipe# 4354
16 May 13
Baby Corn Aur Paneer ka Salan by Tarla Dalal
The addition of crunchy baby corn and creamy soft paneer enhance the flavours and provide an interesting new twist to the recipe of Salan. The sweet and spicy flavours marry to make a very filling and tasty main dish that requires only rotis or parathas alongside.
Recipe #4354
Baby Corn Aur Paneer ka Salan
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Recipe# 4328
16 May 13
Hariyali Cheese Subzi by Tarla Dalal
A little innovation is all it takes to combine off-beat ingredients like cheese and spring onions with spinach, and transform them all into a quick and flavourful dry subzi for serving with chapati. The Hariyali Cheese Subzi uses minimal ingredients and spices, yet comes across as a unique and memor ....
Recipe #4328
Hariyali Cheese Subzi
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Recipe# 4345
16 May 13
Pyaz ki Subzi by Tarla Dalal
An aromatic onion vegetable flavoured with dry masalas. It makes an excellent side dish.
Recipe #4345
Pyaz ki Subzi
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Recipe# 3569
26 Nov 12
Healthy Oondhiya by Tarla Dalal
Startling though it may seem, here is a wonderful and healthy modification of the famous festive Gujarati dish which is ordinarily loaded with oil. I've changed this recipe and cut down on the oil along with the invisible fat which you get from coconut. The methi muthias added to this recipe are ba ....
Recipe #3569
Healthy Oondhiya
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Recipe# 3564
26 Nov 12
Methi Mutter Pasanda by Tarla Dalal
This recipe is an all time favourite. Puréed cauliflower perked with onion and spices imparts a creamy texture to this subji and eliminates the use of high calorie ingredients such as cream and cashewnuts. Methi has plenty of iron and vitamin a while fresh green peas provide fibre which adds bulk an ....
Recipe #3564
Methi Mutter Pasanda
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Recipe# 3572
26 Nov 12
Radish Koftas in Kadhi by Tarla Dalal
This simple combination of radish and low fat curds needs only steamed rice to complete your meal. You can adjust the consistency of the kadhi by varying the amount of water and besan. The radish koftas are steamed and not deep fried in the kadhi. It is also a good way to add vegetables in your diet ....
Recipe #3572
Radish Koftas in Kadhi
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Recipe# 278
17 Jul 12
Paneer Tikki Pasanda by Tarla Dalal
Soft tikkis and spicy gravy are made for each other! in case you are in a hurry you can avoid making tikkis and just use paneer cubes instead.
Recipe #278
Paneer Tikki Pasanda
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Recipe# 4845
16 May 12
Recipe #4845
Carrot Pancake Sizzler, Carrot Halwa Pancake Sizzler Recipe
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Recipe# 2756
14 Nov 11
Kadhai Khumbh Subzi by Tarla Dalal
Quick and easy though this Kadhai Khumbh Subzi is, it offers 100% satisfaction, with its peppy flavour and delightful texture. A quick-fix tomato pulp, aromatic spice powders, pastes and onions are an exciting team, which turns the mushrooms into a memorable treat.
The addition of fresh cream and ....
Recipe #2756
Kadhai Khumbh Subzi
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Recipe# 5590
23 Aug 11
Paneer Shavarma Wrap by Tarla Dalal
A serving of two of these wraps with a glass of golden glory frappe, is good to satiate you at dinnertime and keep you going till the next morning. This meal is full of energy, fibre and flavour.
Recipe #5590
Paneer Shavarma Wrap
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Recipe# 5566
23 Aug 11
Soya Vegetable Korma by Tarla Dalal
No reviews
Soya nuggets, a variation of soyabeans, have been used in this recipe and cooked in a white gravy. The traditional use of cashews in this recipe has been substituted with cauliflower purée, making this a healthy gravy.
Recipe #5566
Soya Vegetable Korma
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Recipe# 2970
20 Aug 11
Dahi Chane ki Subzi by Tarla Dalal
Curds are a very good source of calcium and are also very easy to digest. Pulses along with curds improve the protein and calcium content of this recipe. Fibre and iron are also well represented. Your energy requirements are high during the second trimester and this recipe provides sufficient energy ....
Recipe #2970
Dahi Chane ki Subzi
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Recipe# 3473
20 Aug 11
Dalia Vegetable Risotto by Tarla Dalal
The
Italian make
risotto with a special variety of rice that is called arborio. I have used bulgur wheat as a substitute for rice in this recipe to enrich this delicacy with fibre to help control blood sugar levels after a ....
Recipe #3473
Dalia Vegetable Risotto
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Recipe# 2977
20 Aug 11
Healthy Green Curry by Tarla Dalal
The abundance of intensely flavoured ingredients makes this recipe really tasty without the addition of too much fat. The vegetables are excellent sources of iron, fibre and vitamin c. Quick cooking oats are used to thicken this curry so as to avoid the addition of thickeners like refined flour and ....
Recipe #2977
Healthy Green Curry
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Recipe# 3468
20 Aug 11
Hot and Sour Vegetable by Tarla Dalal
An occasional treat which the entire family will relish. The freshness of lightly cooked vegetables is further enhanced by the aromatic flavours of ginger, garlic, chillies and chilli sauce.
It's a simple and easy way of disguising vegetables and make them lip smackingly delicious, while also ad ....
Recipe #3468
Hot and Sour Vegetable
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Recipe# 1219
16 May 11
Caramel Milk Dessert by Tarla Dalal
No reviews
The mexicans love caramel. Here is an excellent milk pudding with a caramel taste.
Recipe #1219
Caramel Milk Dessert
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Recipe# 215
20 Aug 10
Palak Methi Paneer Slice by Tarla Dalal
No reviews
Paneer forms the base of this dish which is then topped with spinach to form a mildly spiced dish.
Recipe #215
Palak Methi Paneer Slice
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Soya
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