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Roasted Makhanas
by Kavitha Iyengar
Added to 2 cookbooks
This recipe has been viewed 23839 times
Looking for a healthy and crunchy snack to munch on? makhana is your answer! it is the perfect evening snack for the energy boost and can be prepared in under 5 minutes! this can also be prepared and stored in airtight containers for upto a month!
Method- Heat the ghee in a deep pan and add the makhana and saute for 2 minutes.
- Add the salt, chilli powder and turmeric powder and mix well and saute on a medium flame for more 10 minutes.
- Cool and store in an air-tight container.
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This recipe was contributed by Kavitha Iyengar on 18 Feb 2012
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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