This category has been viewed 66041 times
86 Schezwan Sauce recipes
Last Updated : Oct 30,2024
Goto Page:
1 2 3 4
Recipe# 4140
16 May 15
Vegetables in Spicy Garlic Sauce by Tarla Dalal
No reviews
A simple yet satisfying dish of vegetables tosses in a spicy schezuan sauce. Feel free to use any combinations of your choice.
Recipe #4140
Vegetables in Spicy Garlic Sauce
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Manchurian Balls in Hot Garlic Sauce by Tarla Dalal
manchurian balls in hot garlic sauce recipe |
Chinese style vegetable balls in spicy hot garlic sauce |
manchurian in hot and spicy sauce | with 38 amazing images.
manchurian balls in hot garlic s ....
Recipe #4126
Manchurian Balls in Hot Garlic Sauce
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Mushroom Schezwan Wrap by Tarla Dalal
mushroom schezwan wrap recipe |
healthy mushroom schezuan roll |
mushroom schezwan frankie | with 26 amazing images.
Healthy and flavorful recipe for a
schezwan mushroom wrap that's perfect ....
Recipe #32669
Mushroom Schezwan Wrap
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Schezuan Style Stir- Fried Vegetables ( Chinese Cooking ) by Tarla Dalal
No reviews
Schezuan or sichuan essentially means spice, being derived from sichuan pepper, a condiment known for his spice quotient. This is probably the reason why the indian palate takes on so well to spicy schezuan food. Stir-fried vegetables are delightful to taste when cooked in this style. Fresh mixed ve ....
Recipe #33123
Schezuan Style Stir- Fried Vegetables ( Chinese Cooking )
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Vegetable Manchurian Roll ( Wraps and Rolls Recipes) by Tarla Dalal
These rolls adds an all-new dimension to the simple manchurian. Serve it with the lovely sweet and sour sauce, schezuan sauce and salads to experience a uniwue melange range of flavours. Ofcourse, don't forget the stir- fried rice to complete the chinese experience.
Recipe #32619
Vegetable Manchurian Roll ( Wraps and Rolls Recipes)
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Paneer Rolls by Tarla Dalal
paneer rolls |
paneer kurkure |
paneer potato cheese rolls |
deep fried paneer rolls |
Indian cottage cheese roll snack | with 20 amazing images.
Yummy inside a ....
Recipe #32931
Paneer Rolls
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Chinese Stuffed Lifafa Parathas by Tarla Dalal
Chinese lifafa paratha recipe |
Chinese stuffed lifafa |
Chinese envelope paratha | with 41 amazing images.
Lifafa means envelope, and these lifafa parathas are shaped like envelopes to hol ....
Recipe #1379
Chinese Stuffed Lifafa Parathas
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe #33287
Stuffed Khandvi ( Non- Fried Snacks )
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Crusty Potato Fingers by Tarla Dalal
crusty potato fingers recipe |
Mexican potato fingers |
crispy aloo starter | with 25 amazing images.
These
crusty potato fingers are the perfect snack or appetizer. Learn how to make
Recipe #6180
Crusty Potato Fingers
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Corn Rolls by Tarla Dalal
These scrumptious Corn Rolls stand apart from other run-of-the-mill starters due to the tongue-tickling Oriental-style filling of corn, onions and green chillies perked up with soya sauce.
Bread acts as the holder for this mixture, while plain flour helps seal the rolls. Drain the oil well aft ....
Recipe #4119
Corn Rolls
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Potato Handvo ( Non- Fried Snacks ) by Tarla Dalal
potato handvo recipe |
bateta no handva |
instant potato handvo |
A delicious mixed vegetable stuffing flavoured with spice powders and pastes is sandwiched between circles made with a dough of mashed potato and bre ....
Recipe #33310
Potato Handvo ( Non- Fried Snacks )
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe #35030
Broccoli and Paneer Satay in Red Pepper Sauce ( Healthy Starter Recipe )
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Hot Garlic Sauce, Chinese Style Sauce by Tarla Dalal
hot garlic sauce |
Chinese style hot garlic sauce |
Indian style hot garlic sauce |
homemade hot garlic sauce | with 10 amazing images.
An essential recipe for those who love Oriental cuis ....
Recipe #2866
Hot Garlic Sauce, Chinese Style Sauce
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Water Chestnut in Schezuan Sauce ( Chinese Cooking ) by Tarla Dalal
Water chestnuts have contributed immensely to chinese cuisine, and it is an integral part of traditional chinese cooking. These crunchy, sweet chestnuts are actually vegetables that grow in marshes. This recipe calls for blanched chestnuts that are cooked in schezuan sauce and served like a sizzler. ....
Recipe #33076
Water Chestnut in Schezuan Sauce ( Chinese Cooking )
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 22693
27 Apr 24
Recipe #22693
Broccoli, Mushroom and Tofu in Schezuan Sauce
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 4151
16 May 15
Stir Fried Cabbage with Schezuan Peppers by Tarla Dalal
Schezuan peppercorns are known as Tirphal in Marathi and can be found at local baniya shops. It is used extensively in Goan cooking and along the Southern coast. They are also used in Chinese cooking and in this dish, they add more flavour to cabbage which is otherwise a bland vegetable.
Recipe #4151
Stir Fried Cabbage with Schezuan Peppers
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Herb Tortellini with Garlic Butter by Tarla Dalal
Herby, cheesy tortellini dunked in a peppy mixed vegetables Schezwan sauce, this is a treat to remember forever! These tortellini are fabulous, made with a herb-laced plain flour dough and stuffed with cheese before cooking.
The story gets all the more interesting with the Oriental style toppi ....
Recipe #1832
Herb Tortellini with Garlic Butter
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Creamed Corn Cake by Tarla Dalal
There is a tasty twist in every step of this delicious dish! A batter starring sweet corn is steamed into cakes, which is then batter-fried till crisp to make a delectable Oriental snack, which is crisp outside and soft inside.
The Creamed Corn Cake tastes fantastic with Schezuan sauce, and we ....
Recipe #4133
Creamed Corn Cake
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Crispy Fried Corn, Indian Crispy Corn by Tarla Dalal
crispy fried corn recipe |
Indian crispy corn |
restaurant style crispy corn |
chatpata crispy corn snack | with 31 amazing images.
crispy fried corn recipe |
Recipe #4132
Crispy Fried Corn, Indian Crispy Corn
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Corn and Zucchini Savoury Tarts by Tarla Dalal
Here, a superlatively tasty mix of sweet corn, zucchini and capsicum in white sauce adorns crispy savoury tarts. What makes the topping so amazing is the addition of herbs, seasonings and Schezwan sauce, which transform the mellow white sauce based mix into a tongue-tickling treat.
An exquisit ....
Recipe #2304
Corn and Zucchini Savoury Tarts
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Schezuan Style Paneer and Bean Sprouts by Tarla Dalal
No reviews
What better way to start a meal than with a snazzy assortment of your favourite ingredients? Behold how cottage cheese, bean sprouts and spinach tango with peppy ingredients like Schezuan sauce, onions and celery to form a tongue-tickling starter, which guarantees to throw your taste buds into a fre ....
Recipe #4980
Schezuan Style Paneer and Bean Sprouts
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Schezuan Style Stir-fried Vegetables ( Diabetic Recipe ) by Tarla Dalal
Popular as it might be, I am sure you must be striking off Schezuan-style stir-fries from your personal menu as it is most often laden with oodles of oil. This one is made with just 2 tsp of oil and uses loads of veggies, making it not just visually-appealing but also strikingly tasty and spicy!
....
Recipe #33781
Schezuan Style Stir-fried Vegetables ( Diabetic Recipe )
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Chinese Burger, Indian Style Veg Chinese Burger by Tarla Dalal
Chinese burger recipe |
Indian style veg Chinese burger |
easy Chinese style burger |
Chinese style burger is a great option for adult get-togethers and kitty parties. Learn how to make
Recipe #36339
Chinese Burger, Indian Style Veg Chinese Burger
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 4147
16 May 15
Saiwoo Vegetables ( Easy Chinese Cooking ) by Tarla Dalal
An interesting combination of honey, 5 spice powder and dry red chillies creates this delectable dish. Strips of batter fried vegetables are coated in this unusual sauce.
Recipe #4147
Saiwoo Vegetables ( Easy Chinese Cooking )
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive
Privacy Policy: We never give away your email
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Hi,
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.