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311 rice flour recipes


Last Updated : Feb 27,2024




चावल का आटा रेसिपी - हिन्दी में पढ़ें (rice flour recipes in Hindi)
ચોખાનો લોટ રેસીપી - ગુજરાતી માં વાંચો (rice flour recipes in Gujarati)

Rice Flour Recipes, Rice Flour Indian Recipes

468 rice flour recipes | Rice Flour Indian Recipes Collection | recipes using chawal ka atta | 

Rice flour is made by grinding rice into a fine or course powder by processing it in a mill. This essential ingredient has grown popular in today's generation due to the fact that it is entirely gluten free, but it has been used in Indian cooking and its array of cuisines for decades, predominantly in the Western and Southern region.

Ela Ada Recipe
Ela Ada Recipe

Depending on the kind of recipe one wants to make, the flour used can either be coarse or fine. Moreover, the rice flour can also be brown or white depending on the rice one uses.



What to make with rice flour
Being a versatile flour with no gluten, it gives way to be used in a lot of different dishes all around the world. It adds softness when steamed or boiled which is needed when you make recipes like Idiyappam, which are soft noodles that are steamed.

Quick IdiyappamQuick Idiyappam

On the contrary, it also adds crispiness when added to bhajiya or pakora batters like Corn and Capsicum Tikkis

Corn and Capsicum TikkiCorn and Capsicum Tikki


Rice flour in Indian cuisine
Everyone knows that rice flour is an essential part of almost all cuisines in India. Whether it is the Maharashtrian Amboli, which is a thick pancake made with rice flour and eaten with chutney or usal.

Maharashtrian GhavanMaharashtrian Ghavan

It's close friend South Indian Neer Dosa, eaten with coconut chutney or vegetable stew, rice flour produces really soft pancakes that taste brilliant.

Neer Dosa ( Idlis and Dosas)Neer Dosa ( Idlis and Dosas)

Even Gujaratis use it as a staple in simple recipes like Khichu, wherein the rice flour is cooked by adding it to boiling water, stirred continuously, flavoured with cumin seeds and green chillies and served with raw oil!

Rice Khichu ( Gujarati Recipe)Rice Khichu ( Gujarati Recipe)

The Bengalis also make a variation of rotis by switching the whole wheat flour for the rice flour and seasoning it with spices to make Chawal ki roti.

Chawal BhakriChawal Bhakri

Another innovative recipe that is made with this is Green Pea Panki, which is batter steamed between two banana leaves to get a really thin pancakes.

Green Peas Panki ( Non- Fried Snacks )Green Peas Panki ( Non- Fried Snacks )

Indian Snack Recipes uisng rice flour
There are endless possibilities of snacks that can be made with rice flour. Though most of them are fried, they are absolutely delicious and so crispy and flaky!

One of the most famous snacks in India is Chakli, spiced rice flour bound with curd and deep fried to make a crispy snack which is mostly made in during Diwali.

Chakli, Instant ChakliChakli, Instant Chakli

Ribbon sev is a similar snack where the dough is made with rice flour, besan and butter, shaped into thin strips and deep fried to perfection.

Ribbon SevRibbon Sev

Since rice flour provides a great texture and flakiness to snacks, it is used in making Verki Puri to give the perfect layers to it.

Bread pakodas : which is bread dipped in a mildly spiced batter and fried, to make them crisp.

Bread Pakora, Indian SnackBread Pakora, Indian Snack

Rice flour Indian Breakfast Recipes
This flour is not only used in making fried or steamed snacks, it can be used in delicious breakfast dishes as well. You can make Stuffed Cauliflower Parathas that are crispy on the outside and soft on the inside.

Stuffed Cauliflower ParathaStuffed Cauliflower Paratha

A variation on the classic uttapam like Banana UttapamGreen Peas Uttapam is tasy option.

Banana Uttapa, Banana UttapamBanana Uttapa, Banana Uttapam

This gluten free Palak Paneer Roti which brings you the classic flavors in the basic form of a roti.

Palak Paneer Roti ( Gluten Free Recipe )Palak Paneer Roti ( Gluten Free Recipe )

Indian Sweets using Rice flour
Using this flour in sweets is not something we think about usually but it has actually been a part of dessert making culture for a long time.

 In India, when Ganesh Chaturthi starts, you will see a sudden overflow of Modaks to serve as a sweet treat to Lord Ganesha.

Modak, Steamed Modak, Ukadiche Modak for Ganesh ChaturthiModak, Steamed Modak, Ukadiche Modak for Ganesh Chaturthi

Even though Golpapdi is usually made with only whole wheat flour, making it with jowar flour and rice flour gives a nice twist to the original, and just like that you have desserts made with Rice flour.

Golpapdi ( Healthy Snacks For Kids)Golpapdi ( Healthy Snacks For Kids)

The Chinese use it when they make their famous Fried bananas coated in a rice flour batter.

Fried BananasFried Bananas

Is Rice flour (chawal ka atta) healthy? Rice flour is high in carbohydrates, not a good source of protein. Since it is made from polished rice it has no vitamins and minerals. Consumption of rice flour can cause inflammtion in your body and not good for heart patients and diabetics. See full details on is rice flour bad for you

Quick Rice DosaQuick Rice Dosa

Enjoy our rice flour recipes collection below. 

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Dhapate, Authentic Maharashtrian Thalipeeth
Recipe# 42684
23 Dec 22

 by Tarla Dalal
No reviews
dhapate recipe | Maharashtrian thalipeeth | Indian dahi dhapate | Maharashtrian multigrain flatbread | with 35 amazing images. dhapate recipe |
Khatta Dhokla ( Quick Recipe Using Idli Batter)
Recipe# 38720
09 May 23

 by Tarla Dalal
No reviews
instant khatta dhokla recipe | khatta dhokla using idli batter | white dhokla using idli batter | with 20 amazing images. We have used idli batter to make the instant khatta dhokla recipe. ....
Recipe# 12685
20 Jun 11

 by RAKHI_SP
No reviews
Matar paneer paratha exhibits a delicious mix of boiled peas and crumbled paneer as stuffing in the wheat paranthas.
Recipe# 16042
11 Aug 11

 by draarthi
No reviews
Akki roti is basically an indian flat bread recipe made from a rice flour based dough. These thin and soft akki rotis are typically paired with curries or lentil dishes.
Aloo Pyaaz Bhajia
Recipe# 42972
20 Jan 23

 by Tarla Dalal
No reviews
aloo pyaaz bhajia recipe | potato onion pakoda | onion potato fritters | with 23 amazing images. aloo laccha pakora or bhajiya is an all-time favorite potato flitter made with potato, besan ....
Amani Kozhakatai ( Know Your Flours )
Recipe# 33139
16 May 08

 by Tarla Dalal
No reviews
Amani kozhakatai, these delicately-seasoned steamed rice balls are made as an offering during ganesh chaturthi in tamilnadu, but they can be served as a low calorie snack anytime!
Andhra Pesarattu with Ginger Chutney
Recipe# 13121
13 Aug 11

 by v_saj
No reviews
Andhra pesarattu or green moong dal dosa is a delicious lentil based pancake recipe which is best enjoyed with a spicy ginger chutney. Prepare the andhra pesarattu with ginger chutney as a healthy breakfast option
Recipe# 14885
24 Feb 04

 by kundhu
No reviews
Andhra Pesarattu with ginger chutney makes for a lovely delicious and healthy breakfast combination. The pesarattu is prepared from a batter comprising of moong dal and is then served crispy hot with ginger pickle or chutney.
Recipe# 13639
14 Sep 11

 by devi.m
No reviews
A south indian dessert recipe, appalu (jaggery) is prepared by cooking together rice flour with coconut, nuts and jaggery. Relish the appalu as a sweet delight after meals or as in between snacking option.
Recipe# 14456
19 Sep 01

 by deepaen
No reviews
A traditional rice flour chapati,Aripathiri is an amazingly thin and soft chapati recipe made from rice flour. The aripathiri is typically enjoyed with curry or chicken gravy.
Recipe# 16593
10 Jun 05

 by Ranganayaki
No reviews
A crispy and very yummy cocktail snack made with fried baby corn. Serve for cocktail parties of evening snack.
Baingan Pakoda, Brinjal Pakora
Recipe# 42907
28 Jul 22

 
by Tarla Dalal
No reviews
baingan pakoda recipe | Indian brinjal pakora | eggplant fritters | crispy batter fried brinjal | with 38 amazing images. baingan pakoda recipe |
Recipe# 35134
13 Jun 11

 by LOPA SHAH
No reviews
Uttappa, a famous south indian snack, which is not only favourite and famous amongst south indians but now a day’s liked and favourite amongst almost all of us. Here is new variety of uttapam, made from bajri and rice flour, topped with salad.
Recipe# 35301
11 Jul 11

 by LOPA SHAH
No reviews
Here are fritters in other words it is aloo bhajia only but here aloo slices are deeped in something different kind of batter which is combination of gram flour, rice flour, plain flour and chopped mint leaves.
Banana Buns
Recipe# 38423
18 Jun 13

 by The brunchbox
No reviews
A great way to utilize over ripe and blackened bananas. Its tasty, healthy and a good snack or even complete meal for this rainy evenings.
Besan Toast Sandwich
Recipe# 43012
10 Apr 23

 by Tarla Dalal
No reviews
besan toast sandwich | bread besan sandwich | chutney cheese besan toast | with 30 amazing images. This chutney cheese besan toast is loaded with veggies, it makes a filling breakfast or ev ....
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