This category has been viewed 54026 times
124 kala chana recipes
Last Updated : Mar 23,2023
Goto Page:
1 2 3 4 5 6
Recipe# 12304
29 Jun 01
Green Gravy with Vegetables by sushila36
No reviews
Discover the secret of preparing the perfect green gravy with vegetables at home and relish the dish with steamed rice. Serve the vegetables simmered in green coriander and coconut milk based gravy hot. green gravy .
Recipe #12304
Green Gravy with Vegetables
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 16556
25 Apr 03
Whole Wheat Breakfast by jaiswalalka
No reviews
A healthy and tasty whole wheat breakfast to energize your day.
Recipe #16556
Whole Wheat Breakfast
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 14325
30 Aug 11
Fried Karela Boat by sukhan96
No reviews
An innovative and great looking vegetable recipe, fried karela boat are made from long slender bitter gourds or karelas which are slit open and then stuffed with a spicy mixture. These karela boats are then shallow fried and served hot as side dish with rotis.
Recipe #14325
Fried Karela Boat
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 35750
09 Dec 11
Recipe #35750
Padwal Dal ( Snake Gourd Dal)
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 16145
11 Oct 05
Kurkure by rituaakash_001
No reviews
Delicious deep fried snack made from grinding black beans, chaana, moong and soya beans. Serve as a tea time snack
Recipe #16145
Kurkure
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 16642
13 Aug 11
Alu Channa by sukanyaa
No reviews
Alu chana is a chatpata dish made with potatoes and boiled chana. Very easy to prepare. Relish it with some naans or parathas
Recipe #16642
Alu Channa
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 11295
04 Oct 01
Low Fat Papri Chaat by dtanna
No reviews
This dish is really tasty and all the fat contents included in real papdis, and bhallas, and potatoes can be easily avoided!
Recipe #11295
Low Fat Papri Chaat
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 15406
09 Nov 02
Sprouted Beans Bhel by Foodie #97756
No reviews
Sprouted beans bhel helps to bring variety and health on your platter by throwing the sprouted moong beans with chopped onions, chillies, lime juice, tomatoes and if desired beaten curd. A lovely protein rich bhel recipe or evening snacks or salads
Recipe #15406
Sprouted Beans Bhel
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 15485
23 Dec 10
Dry Curry Leaves Chutney Powder by Hpatel7
No reviews
Curry leaves offer a plethora of nutrients and this curry leaves chutney powder is able to incorporate the goodness and rich flavours of curry leaves in a tasty chutney powder recipe. Enjoy with dal chawal.
Recipe #15485
Dry Curry Leaves Chutney Powder
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 34867
11 May 11
Bhindi In Dahi by Radha Hoizal
No reviews
Bhindi In Dahi, itis a type of kadhi. Serve as an accompaniment with rice and chapatis.
Recipe #34867
Bhindi In Dahi
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 35549
05 Sep 11
Tasty Capsicum Poriyal by Foodie #543780
A tasty vegetables preparation that taste's good when eaten with hot rice. A sputh Indian preparation made with a combination of capsicum and coconut of course!
Recipe #35549
Tasty Capsicum Poriyal
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 10529
23 Dec 10
Curry Chat by nirmalataparia
Curry chat is different from our normal chats. Serve hot.
Recipe #10529
Curry Chat
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 34167
05 Feb 11
Recipe #34167
Green Garlic’s Leaves Chutney
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 14520
12 Nov 01
Rice Nippat by pink_key711
Rice nippat is a crispy fried salty snack recipe which can also be enjoyed as cocoktail starters. The rice flour based nippats are made by crushing the rice with chanandal, coconut, chillies and curry leaves and then made into flat puris. These rice nippats are deep fried and relished crispy hot wit ....
Recipe #14520
Rice Nippat
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 11702
08 Oct 20
Quick Cucumber Chutney by umagundu
The above prepared chutney can be consumed with idli, dosa and parantha, or also with upma and pongal.
Recipe #11702
Quick Cucumber Chutney
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 11326
26 Jan 14
Sundal Kulambu by anikar01
No reviews
The sundal kulambu is an authentic tamil cuisine specialty recipe tossed with sundal, salt and coconut gratings. Serve with rice, roti.
Recipe #11326
Sundal Kulambu
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 31477
18 May 11
Achi Mushroom by shanthatan
No reviews
Good accompaniment for rice or chappati.
Recipe #31477
Achi Mushroom
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 14896
26 Sep 11
Kale Vatanechi Amti by abdaftary
No reviews
Kale vatanechi amti is a maharashtrian lentil recipe with kale vataane or sprouted black peas. The spicy and coconut based amti is typically enjoyed with steamed rice and is quite healthy owing to the rich protein content in the vataanas.
Recipe #14896
Kale Vatanechi Amti
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 9672
29 Jun 07
Sprout Jhatpat by falguni.trivedi
No reviews
If lemon instead of keeping in the freeze open,are kept in a plastic container,they will remain good for long.
Recipe #9672
Sprout Jhatpat
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 34744
24 Apr 11
Gajar ki Chutney by Radha Hoizal
No reviews
Gajar ki Chutney, it is a delicious accompaniment to serve with South Indian preparations like dosa, idli etc.
Recipe #34744
Gajar ki Chutney
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 34093
28 Jan 11
Recipe #34093
Horse Gram Cocktail Fritters (kulith Vade)
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 35703
17 Nov 11
Cabbage Yogurt Gravy by Supraja Kanagaraj
No reviews
Cabbage Yogurt Gravy, it is a delicious and easy to make yogurt based semi-dry vegetable. Which can be relished with rice, dosa and roti.
Recipe #35703
Cabbage Yogurt Gravy
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 15568
26 Sep 04
Sprout Chaat By usmishra by usmishra
No reviews
Prepare the healthy and tasty Sprout chaat by tossing the sprouted moong with rajmah beans, diced paneer and lime juice. Sprinkle chat masala and roasted jeera powder over the chaat and enjoy as side dish or evening snack.
Recipe #15568
Sprout Chaat By usmishra
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Recipe# 35615
23 Sep 11
Ogganni with Murmura by Foodie #537516
No reviews
Very popular andhra variety food loved by most of the people, if u love poha den we can try a new variety with murmura also eaten as breakfast or evening snack..
Recipe #35615
Ogganni with Murmura
You are not signed in. To add recipes to your cookbooks requires you to
Sign In to your account
Select the cookbook to add this recipe to
Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive
Privacy Policy: We never give away your email
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Hi,
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.