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1542 curry leaves recipes
Last Updated : May 15,2024
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Recipe# 10502
08 Nov 02
Vegetable Idli by BASKARMA
No reviews
Vegetable idli is a nutritious variation to the South Indian staple idlis (steamed rice-lentil dumplings). The idlis batter is mixed with chopped vegetables and grated coconut and steamed to create soft, fluffy, healthy vegetable idlis.
Recipe #10502
Vegetable Idli
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Recipe# 14249
03 Sep 12
Vegetable Khichdi by npm
No reviews
A popular comforting food among indians, the vegetable khichdi is basically a rice and lentil based preparation with added vegetables and spices. Enjoy the subtly spiced vegetable khichdi with raita and roasted papad.
Recipe #14249
Vegetable Khichdi
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Recipe# 14391
04 Oct 01
Vegetable Pastry Puffs by dtanna
No reviews
Vegetable Pastry Puffs makes for an a excellent crispy and crunchy vegetable filled puff recipe. Find an easy way of preparing the best puffs with this vegetable pastry puff recipe.
Recipe #14391
Vegetable Pastry Puffs
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Recipe# 34638
31 Mar 11
Vegetable Rasam by LOPA SHAH
No reviews
A Healthy version of Rasam using mixed vegetable like tomato,Carrot,beans and Potato .
Recipe #34638
Vegetable Rasam
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Recipe# 15222
02 Jun 04
Vegetable Rawa Idli by aysha_201
No reviews
Vegetable rava idli is a simpler and tastier version of the steamed South Indian snack staple, idlis. The semolina or rava batter is mixed with chopped vegetables and then steamed in a steamer. Enjoy these soft, spongy and delicious rava vegetable idlis as breakfast or tiffin option.
Recipe #15222
Vegetable Rawa Idli
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Recipe# 9976
06 Nov 16
Vegetable Stew by tiwari_anuja
No reviews
Vegetable stew originates from Kerala, and is most typically served with Appams. The delicious South Indian vegetable stew is prepared by simmering vegetables in a spicy coconut milk based gravy . The stew tastes good with rice and rotis or simply as a soup.
Recipe #9976
Vegetable Stew
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Recipe# 36118
16 Nov 20
Recipe #36118
Vegetable Stuffed Upma Cutlet
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Recipe# 36154
08 Feb 12
Recipe #36154
Vegetable Stuffed Upma Cutlet - A Zero Oil Snack
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Recipe# 10603
30 Aug 01
Vegetable Sweet and Sour Kichdi by varloo
No reviews
Tamarind is added so no need to add tomatoes.
adding ghee just before adding the sooji to the boiling water helps to m ix the ghee well.
Recipe #10603
Vegetable Sweet and Sour Kichdi
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Recipe# 10731
14 May 12
Vegetable Upma by jyothiv
The vegetable rawa upma is a delectable upma recipe with rawa or semolina as ingredient. The rawa or suji are roasted and cooked with onion, mustard seeds, curry leaves, lime juice and chopped coriander leaves. An excellent breakfast item, vegetable rawa upma is easy, delicious and even healthy.
Recipe #10731
Vegetable Upma
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Recipe# 40218
26 Jun 15
Vegetables Dhokla by Manjit kr
No reviews
Vegetable Dhokla is delicious snack, quick and easy to make. Colourful and crunchy vegetables transform the simple dhoklas into a special one.My family just loves them .....I am sure your family and friends will love and devour them too.
Recipe #40218
Vegetables Dhokla
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Recipe# 12356
29 Jun 01
Veggie Khichadi by mushu
No reviews
Nutritious veggie khichadi is an easy to digest healthy Indian food prepared with a combination of rice with moong dal or yellow gram along with vegetables. Learn how to make/prepare delicious khichadi at tarladala.com. Also find many interesting rice recipe, Biryani recipe at tarladalal.com
Recipe #12356
Veggie Khichadi
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Recipe# 9665
10 Jan 06
Veggie Puff by bindiyashastri
No reviews
Veggie Puffs are a popular Indian street food. Veggie puffs are basically the traditional puff pastry which are stuffed with layers of mixed veggies and baked to a crispy flaky finish. Discover an easy way of preparing veggie puffs at home with this devouring veggie puff recipe.
Recipe #9665
Veggie Puff
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Recipe# 39742
17 Oct 14
Vellarikai Puli Curry/ Cucumber Kuzhambu by Priya Alagappan
No reviews
I learnt this recipe from my mom who is a great expert.As she hails from Kanyakumari district, kerala border most of the recipes cooked by her are kerala recipes.I have some more dishes collection learnt from her. One among them is Vellarikai Puli Curry.
Recipe #39742
Vellarikai Puli Curry/ Cucumber Kuzhambu
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Recipe# 12410
29 Jun 01
Venn Pongal by haseen36
No reviews
Venn Pongal is a South Indian savory preparation made from rice, lentils and spices. Pongal is an easy dish that is tasty but not too heavy on spice. Serve pongal as breakfast or meal with coconut chutney.
Recipe #12410
Venn Pongal
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Recipe# 10769
08 Jun 02
Venpongal by Anikar05
No reviews
A common and popular South Indian breakfast item,Venpongal is basically a savoury rice and lentil based preparation with cashew nuts and cumin seeds added as flavorants. Relish the healthy and delectable venpongal with coconut chutney, ssambhar and vadai.
Recipe #10769
Venpongal
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Recipe# 15593
28 Feb 04
Vermicelli Or Semya Iddly's by Pearlie
No reviews
Vermicelli or semya iddly's offer a nice variation to the typical rice and lentil based idli recipe. Here the roasted vermicelli is made into a batter along with cashews and semolina and then steamed soft, flavourful and textured idlys.
Recipe #15593
Vermicelli Or Semya Iddly's
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Recipe# 9046
27 Jul 07
Vermicelli Upma By krithishyam by krithishyam
No reviews
Can be accompanied by coconut chutney
can be prepared with rava and vermicelli mixture.
can variate veggies.
garam masala can also be added to give extra taste.
Recipe #9046
Vermicelli Upma By krithishyam
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Recipe# 15696
12 Oct 04
Vermicelli Upma By pink-82 by pink-82
Vermicelli Upma is a delicious and nutritious low cal breakfast item which can also be enjoyed as snack or packed lunch. The vermicelli or semiya are roasted and then cooked with onion, mustard seeds and chillies.
Recipe #15696
Vermicelli Upma By pink-82
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Recipe# 15234
22 May 02
Vermicelli Vada by setseeani
No reviews
Serve the crispy hot Vermicelli vada with coconut chutney as breakfast or evening time snack choice. The vermicelli or Seviyan are coated with flour and mixed with spices and chopped chillies before getting deep fried in hot oil.
Recipe #15234
Vermicelli Vada
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Recipe# 15224
10 Feb 04
Vermicilli Idlis by menka2003
No reviews
Quick, nutritious and unique Vermicelli idli are made from a batter made from vermicelli mixed with sour curd, semolina and fruit salt.
Recipe #15224
Vermicilli Idlis
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Recipe# 37267
08 Sep 12
Vrat Kadhi by shalinivenkatesh
No reviews
A delicious kadhi perfectly suitable for faraal.
Recipe #37267
Vrat Kadhi
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Recipe# 34883
11 May 11
Vrat ki Kadhi by vichitra agarwal
Kadhi that is permissible during fasts.
Recipe #34883
Vrat ki Kadhi
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Recipe# 14754
15 Mar 02
Waghareli Rotli by diptidoshi2001
No reviews
An interesting spicy recipe using left over rotis, the Waghareli rotli are prepared by stir frying the rotis with chopped onions, chillies and tomatoes. A spicy breakfast or snack item which is typically enjoyed with fresh curd.
Recipe #14754
Waghareli Rotli
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Soya
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