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4093 chilli powder recipes


Last Updated : May 29,2024




लाल मिर्च का पाउडर रेसिपी - हिन्दी में पढ़ें (chilli powder recipes in Hindi)
લાલ મરચાંનો પાવડર રેસીપી - ગુજરાતી માં વાંચો (chilli powder recipes in Gujarati)
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Masala Baati - Rajasthani Bati
Recipe# 38717
21 Aug 13

 
by Nupurs UK Rasoi
No reviews
Dal-bati is a favourite rajasthani meal, this time i tried a different version by boiling the baatis before cooking them in oven. And then stuffing them with spicy peas mash.
Recipe# 38942
29 Oct 13

 by Foodie 1994
No reviews
A delicious, rich, creamy vegetable preparation. . . Tastes best with hot rotis or parathas....a sure hit in parties and a delight for the family.
Recipe# 37674
20 Dec 12

 by Foodie #583578
No reviews
Authentic maharashtrian recipe with tangi, hot and sweet test. Kairi(kaccha aam) onion and peanut with red chili powder. Simple and testy recipe. Can eat with chapati, bhakari or bread.
Mint Paneer Paratha
Recipe# 39295
22 Apr 14

 by Madhumalti
No reviews
healthy tummy full morning snack,kids lunch box variety, jain food,full of calcium and protein.
Authentic Bombay Pavbhaji
Recipe# 39836
11 Dec 14

 
by Swapnil Thakkar
No reviews
A real bombay street side pav bhaji that everyone loves! For that we ll need a large pan with a flat bottom. To make it more tastier, i cook it in noon, when it cools down, put it in fridge and reheat it before dinner, trust me it tastes better this way!
Recipe# 38223
25 Apr 13

 
by Chhaya Taparia
No reviews
Made with raw mango and capsicum, this dish is popular in marwari community. As it stays good for a longer duration, you can carry it while travelling. Tastes good with puris.
Recipe# 42610
27 May 18

 by Jyoti V B
No reviews
This Oats and Corn Tikki is very tasty. The combination of carrot, paneer, corn, green leaves, bread and spices makes this extremely flavoursome and delicious! The oats, peas, corn, ginger and paneer are a healthier option rather than the usual potato. This makes an amazing snack, breakfast and even ....
Recipe# 40304
24 Jul 15

 by NEENA SAVLA
No reviews
`Dabeli` - a hot favourite snack in Gujarat and now it has become equally popular among all. `Dabeli Pakodas`--Pakoda lovers will enjoy the Dabeli taste in Pakodas. Enjoy the Dabeli Pakodas!
Recipe# 40529
26 Nov 15

 by Jyoti V B
No reviews
I used medium poha to make this deep fried yummy poha for diwali. This is a Maharashtria dish made for diwali faraal. We can even make this poha for breakfast or snack too.All time favourite snack.Try this out!
Recipe# 40738
16 Apr 16

 
by Surekha Parekh
No reviews
We make Dal Vadas regularly at home. One day I planned to make Rajma vadas, and it turned out to be a very tasty and healthy food for my family. I gave it a Chinese twist and everyone just loved my new innovation.
Recipe# 39240
08 Jul 15

 by PRACHI AGARWAL
No reviews
Noodles Cutlet, simple, easy, quick and delicious! Noodles rolled around cutlets that are loaded with veggies and deep fried till golden brown. These cutlets are not only crunchy and soft but also tasty to bite into. A great party snack that you can dish up for your kids birthday or serve it as an e ....
Recipe# 39606
21 Jun 15

 by sbhatter05
No reviews
Aloo Palak Methi, cooked with a combination of simple everyday spices ensure a well-balanced taste. The gravy is thickened using spinach puree and curds gives it a finishing touch.Serve hot with rotis or plain parathas.
Recipe# 41512
23 Feb 17

 
by kalyani kn
No reviews
Tandoori Cheese Fingers, bread sticks made with tandoori masala and cheese. Enjoy with hot cup of coffee or soft drinks. Also makes a good starter to serve with dips and sauces.
Recipe# 42665
07 Aug 18

 
by Chetna Kapadia
No reviews
This wrap is really healthy as it contains Sprouted Green Moong which is the main source of iron and fiber.
Recipe# 37653
12 Dec 12

 by Ilovefood99
No reviews
A delicious recipe which will be loved by all ages. This is a traditional recipe with a twist.
Recipe# 38134
18 Mar 13

 by Nishita Baderia
No reviews
Hot kebabs served with spicy green chutney. This protein rich spicy snack is perfect for rainy evenings as well as cold winter afternoons. Both the kebabs and the chutney comply with the many rules involved in cooking Jain food. This recipe does not contain any onion/garlic/roots/seedy vegetables ma ....
Recipe# 15006
30 Apr 03

 by heenakshah
No reviews
Lasagna verdi presents a lovely lasagna recipe with a nice twist. The spinach puree is added to the dough to make pasta which is cut into ling strips and boiled. Prepare the baked lasagna by adding freshly prepared tomato sauce and cheese to the spinach pastas and white sauce. A healthy variation t ....
Recipe# 38263
23 Apr 13

 
by sweetsmartspicy chef
No reviews
You must have definitely tried besan ke gatte ki subzi.This is a new for in which you can use the traditional gatte.
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