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49 caraway seeds recipes


Last Updated : May 09,2024




विलायती जीरा रेसिपी - हिन्दी में पढ़ें (caraway seeds recipes in Hindi)
વિલાયતી જીરૂ રેસીપી - ગુજરાતી માં વાંચો (caraway seeds recipes in Gujarati)

87 caraway seeds recipes | Indian recipes using shahjeera seeds |

87 caraway seeds recipes | Indian recipes using shahjeera | 

Indian’s use caraway seeds in every day cooking from  Homemade masalas using caraway seeds, Indian starters using caraway seeds, Pulao and biryani using caraway seeds to Sabzi and curries using caraway seeds. So go ahead and choose from many Indian recipes using caraway seeds today!

Homemade masalas using caraway seeds, shahjeera

Caraway seeds most important ingredient in any Indian masala. Try out different types of masalas, and store it in an airtight container and make amazing recipes. 

1. Biryani Masala an essential item in a typical Indian kitchen. Cooked with a mix of rice and veggies, biryani masala powder gives rise to an aromatic and flavourful Biryani.

Biryani MasalaBiryani Masala

2. Chole Masala Powder a freshly-ground batch of powder will beat any commercial brand hands down.

Chole Masala Powder , How To Make Chole Masala PowderChole Masala Powder , How To Make Chole Masala Powder

3. Malvani Masala a very appetizing flavour and irresistible aroma, which results from the interplay of over a dozen spices! 

 Malvani Masala, Homemade Maharashtrian Malvani Masala Malvani Masala, Homemade Maharashtrian Malvani Masala

4. Goda Masala used in several traditional Maharashtrian dishes, to give a tongue-tickling flavour and appetizing aroma.

Goda MasalaGoda Masala

5. Garam Masala easy to make as it involves roasting and blending of Indian spices.

Garam MasalaGaram Masala

Indian starters using caraway seeds, shahjeera

Flavourful caraway seeds, gives a superb taste to the starters. Try out these recipes and enjoy making it for your loved ones. 

1. Paneer Tava Masala a mind-boggling array of flavours, thanks to the addition of roasted caraway seeds, kasuri methi and chaat masala too.

 Paneer Tava Masala, Punjabi Tawa Paneer Masala Recipe Paneer Tava Masala, Punjabi Tawa Paneer Masala Recipe

2. Mushroom and Capsicum Tikka an off-beat but awesome tikka made with mushrooms and coloured capsicum, with a dash of onion for crunch and myriad spices for taste.

 Mushroom and Capsicum Tikka Mushroom and Capsicum Tikka

3. Caraway Seed Toast Sprinkle some seasoning on the toast or just plain salt and pepper-the taste won’t let you down!

Caraway Seed ToastCaraway Seed Toast

Pulao and biryani using caraway seeds, shahjeera

Royal dishes, biryani and pulao are incomplete without caraway seeds. It gives a nice aroma to the dishes and flavour as well.  

1. Achari Paneer Pulao nice pulao with a mild pickle, but it comes in a single package, making it convenient to serve or pack.

 Achari Paneer Pulao Or How To Make Achari Cottage Cheese Rice Recipe Achari Paneer Pulao Or How To Make Achari Cottage Cheese Rice Recipe

2. Shahi Pulao  a rice dish that is loaded with spices, veggies and a horde of other ingredients, which give it a memorable flavour and texture.

 Shahi Pulao Shahi Pulao

3. White Gravy Biryani an assortment of colourful vegetables cooked in a subtly spiced gravy, the Biryani is a mouth-watering and sumptuous dish – almost a one-pot meal!

 White Gravy Biryani White Gravy Biryani

4. Tendli Bhaat a real spicy preparation of rice and tendi, which totally masks the sober nature of tendli transforming it into an exciting ingredient that will be loved by all.

 Tendli Bhaat, Maharashtrian Tendli Bhaat, Ivy Gourd Rice Tendli Bhaat, Maharashtrian Tendli Bhaat, Ivy Gourd Rice

Sabzi and curries using caraway seeds,  shahjeera

Adding a small tsp of caraway seeds to the sabzi,  changes the taste of the sabzi giving it a very aromatic taste. Here are few recipes which you will enjoy making it for your daily accompaniment.

1. Sprouted Kala Chana Ambti rich in fibre and protein due to the use of kala chana, which is sprouted to ease digestion and improve the nutritional profile.

 Sprouted Kala Chana Ambti Sprouted Kala Chana Ambti

2. Navaratna Curry made with nine different vegetables, fruits and nuts this recipe can be best described as a princess… sweet, dainty and royal.

3. Urad Dal with Spinach a sumptuous accompaniment to Indian breads with the distinct flavour of caraway seeds.

 Urad Dal with Spinach, Healthy Urad Dal with Spinach Urad Dal with Spinach, Healthy Urad Dal with Spinach

4. Aloo Lajawab richly-flavoured potato dish from the Mughlai repertoire, Aloo Lajawab is prepared in the typical opulent style of the Nawabs.

Aloo Lajawab, Mughlai Aloo Lajawab RecipeAloo Lajawab, Mughlai Aloo Lajawab Recipe

5. Bhojpuri Aloo

Bhojpuri AlooBhojpuri Aloo

Show only recipe names containing:
  
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Recipe# 16009
05 Jul 05

 by ani_fl
No reviews
Apple dumplings is a simple recipe prepared with sliced apples, cinnamon powder ,sugar syrups and pastry sheets. An excellent fruit flavoured dessert item, the apple dumplings bring a tasty end to any lavish meal.
Cauliflower Kebabs
Recipe# 34153
03 Feb 11

 by Palak Rajput
No reviews
Cauliflower Kebabs, cauliflower filling stuffed in mashed potato covering. Serves best with ketchup or green chutney.
Recipe# 34967
24 May 11

 
by LOPA SHAH
No reviews
Kebab or tikki is also famous now a days...the flavours and textures of corn and lotus stem gives this kebab a uniqueness which is stuffed with almond and walnut.
Recipe# 14533
20 Nov 01

 by salty
No reviews
A delightful and delectable lentil recipe, Daal bahar has the lovely mix of black urad dal with chana dal. The spices, tomatoes and fresh coriander leaves add to the look and taste of the dal bahar recipe. Serve in parties with jeera rice.
Recipe# 9809
17 Feb 24

 
by rajni ahuja
Gobhi shalgam gajar da achaar is a north indian pickle recipe of preserving vegetables like cauliflower(gobi), shalgam(turnip) and gajar(carrot) in oil and salt.
Recipe# 10879
20 Jun 23

 by meenakshipal
No reviews
Kaala jeera pani for treatment of fever is a simple home remedy to alleviate all discomfort associated with flu or fever. You are sure to find many simple home remedies , tips, recipe ideas at tarladalal.com
Recipe# 14358
26 Sep 11

 
by setseeani
No reviews
The all time favourite rich and subtly spiced kashmiri dum aloo is a mouth watering vegetable recipe with boiled potatoes cooked in a delicious gravy under pressure or dum. This authentic and classic kashmiri dum aloo, it is best reserved for special parties and served with naan or paratha.
Recipe# 14689
26 Sep 11

 
by sonaprem
No reviews
The north indian vegetable delicacy, kashmiri dum aloo is a traditional potato based recipe wherein the aloo or potatoes are cooked with spices and onion-tomato paste under pressure or dum. Devour the fantastic and subtly spiced kashmiri dum aloo with naan or paratha.
Recipe# 11344
27 Sep 11

 
by hitesh_raikwar
No reviews
Khatte chane to be served with kulchas is a spicy chickpea or kabuli chana preparation with chane cooked with chopped onions, tomatoes, chillies and masalas. The chane with dahi makes a deadly combination. Khatte chane can be served with methi paranthas or kulchas.
Recipe# 35766
13 Dec 11

 
by damyantiben
No reviews
Biryani is favourites of most of the indians. With increasing health concerns. Preparig healthy biryani helps to serve it on any day or on festive occasions as well and can be savoured without guilt.
Recipe# 14633
17 Jan 02

 
by patelvina
No reviews
Discover the joy of preparing warm and soothing minestrone soup at home for family. The noodles and veggies blend together in this lovely low cal and healthy minestrone soup recipe, which is quite popular in Oriental cuisine.
Recipe# 10068
27 Dec 03

 by sumagandlur
Mixed vegetable koorma is a delicious mixed vegetable dish recipe with vegetables cooked in a creamy rich kurma curry. Enjoy mouth watering and easy to prepare mixed vegetable koorma with paranthas.
Recipe# 13754
02 Apr 03

 by bushneet
No reviews
Enriched with the goodness of soya chunks, Protein pulao is a mildly spiced up rice preparation. An excellent source of vegetarian protein, soybean said the health quotient of the rice dish and is quite tasty too.
Recipe# 15782
29 Nov 01

 by tiwari_anuja
No reviews
Enjoy the melt in mouth Rajma Kebab as starter or cocktail snacks with mint chutney. The kababs are made from boiled and mashed beans or rajmah and a selection of herbs and seasonings.
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