This category has been viewed 619965 times

 Cuisine >
6880

Cuisine recipes


Last Updated : Sep 08,2021



विभिन्न व्यंजन - हिन्दी में पढ़ें (Cuisine recipes in Hindi)
વિવિધ વ્યંજન - ગુજરાતી માં વાંચો (Cuisine recipes in Gujarati)

Indian and International Cuisine Recipes | Popular Indian Recipes | Best International Recipes | Popular Cuisines of the world | 

Indian and International Cuisine Recipes | Popular Indian Recipes | Best International Recipes | Popular Cuisines of the world. Cuisine, in simple terms, is a style of cooking. It varies from country to country, and even from region to region and community to community. Each cuisine reflects the cultural, economic and historic background of the region and can be thought of as a window into its culture.

{ad1}

If you look at Indian cuisine, there are several famous cuisines ranging from South Indian and Maharashtrian to Gujarati, Punjabi and Rajasthani. On the other hand, word cuisine comprises distinct styles like Italian, Lebanese, Thai, American and Mexican, to name a few. When you plan a meal, you could pick a particular cuisine as a theme and select all the courses from that cuisine, or you could create a fusion experience by combining dishes from different cuisines. In order to please the Indian palate, sometimes international recipes are given an Indian touch, resulting in Indo-Chinese, Indo-Western, and other such hybrid cuisines. Explore authentic recipes of different cuisines as well as some fusion or hybrid variants in this section.

South Indian Cuisine Recipes

South Indian cuisine and food habits are so varied that it is common for a person to feel lost in the menu of a neighbouring state. Say, when a person from Tamil Nadu attends a wedding in Andhra Pradesh, it is a common trick to keep an eye on the next person’s plate or banana leaf, to figure out what order and in what combinations the food is to be consumed! 

idli recipe | idli batter recipe | South Indian style idli | soft idli |

idli recipe | idli batter recipe | South Indian style idli | soft idli |

When one mentions South Indian food, idli, dosa and vada are the first dishes that come to one’s mind – and it’s fair enough because these dishes are popular in all the South Indian states. It is a daring risk to venture into the question of which state they originated in – so we will not touch upon that, but the fact remains that these are much-loved foods all over South India. Served with the quintessential Sambhar and Chutney, this “tiffin” platter is enjoyed any time of the day – for breakfast, evening snacks or dinner.

restaurant style sambar recipe | sambar recipe for idli | sambar with sambar masala | hotel sambar recipe |restaurant style sambar recipe | sambar recipe for idli | sambar with sambar masala | hotel sambar recipe |

{ad2}

Punjabi Cuisine Recipes

Punjabi cuisine ranges from semi-spicy to spicy, and is almost always rich, with abundant use of ghee and butter. Have a Punjabi Paratha and a tall glass of their creamy Lassi for breakfast and you will not feel hungry till lunch-time! From signature Punjabi food recipes like Sarson ka Saag and Makki Di Roti, breakfast delights like Chole Bhature, Bread Pakora, parathas with mango pickle to homely treats like Aloo Paratha and Aloo Gobi, and lip-smacking delicacies like Paneer Tikka and Baingan Bharta, this section will introduce you to several ‘famous and favourite’ Punjabi treats. 

chole bhature recipe | Punjabi chole bhature |chole bhature recipe | Punjabi chole bhature |

Maharashtrian Cuisine Recipes

Maharashtrian cuisine is a zesty and spicy one, which makes abundant use of aromatic and flavourful ingredients like peanuts, sesame seeds and chillies. There are several traditional snacks like Poha and dishes like Usal, which Maharashtrians enjoy having frequently. Zunka is one of the most famous Maharashtrain dishes, where the zunka is made using besan flour and had with hot bhakri. They also love rice, and feel dissatisfied if they do not have at least a little rice with the meal.

zunka recipe | jhunka | Marathi zunka bhakar | Maharashtrian zunka |zunka recipe | jhunka | Marathi zunka bhakar | Maharashtrian zunka |

Gujarati Cuisine Recipes

Gujarat has a wide-ranging cuisine, which includes everything from sweets, Gujarati fasrans, Gujarati rotis and theplas, famous Gujarati khichdi, mithai and snacks to sabzis and one-dish meals. Gujarati Recipes like Khaman Dhokla, Bhatia Kadhi, Dabeli and Patra have an unmatchable and unique regional touch.

Khaman Dhokla, Soft Gujarati Khaman DhoklaKhaman Dhokla, Soft Gujarati Khaman Dhokla

{ad3}

Come lunchtime and Gujaratis do not like to settle for anything less than a balanced meal, which they fondly call the “Dal Bhaat Rotli Shaak” combo. But, when in a hurry, one-dish meals like Dal Dhokli will come to your rescue. Let’s talk about the different aspects of the grand Gujarati thali. It generally consists of rotli (roti)/puri ,dal/kadhi, shaak (subzi) , bhaat (rice), farsaans with a wide range of chutneys, kachumber, homemade athanu (pickles) and finally mishtaan(sweet) to end the meal on a sweet note.

Dal Dhokli

Dal Dhokli

Bengali Cuisine Recipes

Bengali cuisine has some unique characteristics that set it apart from the rest of the country’s food styles. Hailing from Eastern India, Bengali food makes use of mustard oil and a mixture of five seeds and spices called the panch phoron to get a special flavour. 

panch phoron recipe | Bengali panch phoron masala | healthy Bengali 5 spice mixture | panch phoron with radhuni |panch phoron recipe | Bengali panch phoron masala | healthy Bengali 5 spice mixture | panch phoron with radhuni |

Bengalis prefer to make a meal of rice rather than rotis, and love peppy dishes like the Baingan Bhaja, Bati chorichori, Bengali-style okra had with Luchi which is favourite Bengali puri. They also have other Bengali Rotis like Aloo Ki Puri or  Helathy Stuffed Luchi. Popular Bengali Dals are Bengali Matarsutir Dal  and Bhaja Moong Dal Shobji Diya.

Bengali matarsutir dal | healthy green peas dal | Bengali matar dal | Bengali green peas dal |Bengali matarsutir dal | healthy green peas dal | Bengali matar dal | Bengali green peas dal |

{ad4}

The mithai of the region is also quite unique, characterised by the abundant use of chenna, a special type of cheese made by curdling milk. Bengali sweets like Rasgulla, Rasmalai, Chum Chum and Bhappa Doi are famous all over the country. Enter this section to make all these delectable Bengali treats in your own kitchen!

chum chum recipe | cham cham sweet recipe | Bengali chomchom recipe | Diwali sweet |chum chum recipe | cham cham sweet recipe | Bengali chomchom recipe | Diwali sweet |

Chinese Cuisine Recipes

Chinese cuisine is a zesty one, with colorful and crunchy veggies, tongue-tickling sweet-and-sour notes and spicy flavors. It is much-loved by the Indians, so much so that all over India we can find several customized versions of Indian dishes using Chinese seasonings and sauces, as well as Chinese recipes using a dash of Indian spices and ingredients! If you love Oriental cooking, you must have this Chinese schezwan sauce in your larder! The Schezuan sauce is a common addition to several Chinese recipesHot garlic sauce and hot chilli garlic sauce are some other famous sauce recipes. 

chilli garlic sauce recipe | Indian style chilli garlic sauce | homemade chilli garlic sauce | spicy Chinese chilli garlic sauce |chilli garlic sauce recipe | Indian style chilli garlic sauce | homemade chilli garlic sauce | spicy Chinese chilli garlic sauce |

Vegetable manchow soup is a famous restaurant style manchow soup in India and also a popular roadside manchow soup which is hot and spicy. Another famous Chinese soups is Hot and sour soup

Manchow SoupManchow Soup

{ad5}

Chinese starters are one of the hot favourite which are served at parties. Chilli paneerVeg Spring Rolls and Gobi Manchurian are a few famous Starters. All time favourite Hakka noodles and Schezwan Noodles are one of the best options to treat your taste buds and a perfect one meal dinner.

chilli paneer recipe | restaurant style chilli paneer recipe | Indo-Chinese chilli paneer recipe |chilli paneer recipe | restaurant style chilli paneer recipe | Indo-Chinese chilli paneer recipe |

Mexican Cuisine Recipes

Mexican cuisine is more popular amongst Indians when they want to try something different. Mexican food somewhere resembles Indian cuisine as they make use of a lot of beans, flatbreads and spices. It is vibrant and loaded with flavorful, aromatic ingredients like bell peppers and chilies! To get a taste of Mexican cuisine, try out Chimichangas, Mexican Fried Rice, Mexican Tacos, Chilli Bean Quesadillas and many more such delightful recipes contained in this section.

Mexican fried rice | vegetarian Mexican fried rice | Indian style Mexican fried rice | quick fried rice |Mexican fried rice | vegetarian Mexican fried rice | Indian style Mexican fried rice | quick fried rice |

Italian Cuisine Recipes

Thanks to Pizzas and Pasta, Italian cuisine has become a household affair in India and other parts of the world too. Indeed, Italian cuisine is varied and pleasing, with a heavy influence of herbs, garlic and olive oil. Most dishes are either tomato-based or white sauce base, and seem incomplete without a generous garnish of cheese! Mushroom and Bell Pepper Pizza, Quick Tomato Pizzas, Pizza Margherita, Mac N Cheese and Pasta in Red Sauce are some must-try Italian recipes. You will find there are many other treasures in this section.

Pasta in Red SaucePasta in Red Sauce

{ad6}

Thai Cuisine Recipes

Thai cuisine is an interesting confluence of flavours and cooking styles. Thailand has been influenced in its past by Chinese, Malay and Indian cuisines. The Thais have skillfully adopted and adapted various techniques and made them their own. All the recipes in this section have been selected keeping in mind locally available ingredients without compromising on the authenticity of each dish, but to suit Indian palate.

Spring RollsSpring Rolls

The most frequently used flavouring ingredients are lemon grass, chillies, ginger, soya sauce, Kaffir lime leaves and sugar. Tom Yum SoupThai pumpkin soupSom TamSpring RollsThai Green Curry and Red Thai Curry are some of the most popular Thai recipes. 

Thai green curry recipe | Indian style Thai green curry | veg Thai green curry |

Thai green curry recipe | Indian style Thai green curry | veg Thai green curry |

Lebanese Cuisine Recipes

A cuisine from the Mediterranean, Lebanese food is unique, with different types of breads, accompaniments, and so on. It uses a lot of starchy ingredients, veggies, whole grains and fruits, not to forget olive oil and garlic. One of the most famous Lebanese dishes is Hummus, a unique accompaniment, which is enjoyed with Pita Bread, Falafel, Fattoush, etc.

Hummus recipe | Lebanese dip | Indian style hummus | healthy hummus dip |Hummus recipe | Lebanese dip | Indian style hummus | healthy hummus dip |

{ad7}

Dates being common in that region, it is used in not only desserts like Chocolate and Date Mousse, but also in some savoury dishes like Date and Rice Pilaf. Lebanese cuisine also has some traditional sweets like Baklava, making which is an art that requires practice!

Chocolate and Date MousseChocolate and Date Mousse

Try our Indian and International Cuisine Recipes | Popular Indian Recipes | Best International Recipes | Popular Cuisines of the world and Other Cuisine Recipes Categories…

150+American Recipes
400+Chinese Recipes
150+French Recipes
4000+Indian Recipes
675+Italian Recipes
85+Lebanese Recipes
200+Mexican Recipes
140+Thai Recipes

Happy Cooking!


Show only recipe names containing:
  



Cauliflower Bhanolu ( Microwave Recipe)
Recipe# 34454
22 Feb 13

 
 by Tarla Dalal
Get wind of a Gujarati secret that is passed on from grandma’s memory. A mildly-flavoured snack, Cauliflower Bhanolu uses coconut milk as the primary ingredient. With a little help from your handy kitchen helper, the microwave oven, this recipe can be prepared in minutes.
Palak Methi Dhokla
Recipe# 33272
12 Jan 21

  This recipe has an associated video
 by Tarla Dalal
palak methi dhokla recipe | Gujarati palak methi dhokla | steamed snack | spinach dhokla | with 23 amazing images. palak methi dhokla is a wholesome snack which i ....
Spicy Moong Dal Dhokla
Recipe# 4673
11 Sep 14

 
 by Tarla Dalal
A quick and appetizing breakfast. All you need to do to make this dish in a jiffy is to soak moong dal in advance.
Subz Shahjahani
Recipe# 30950
23 Nov 14

 
 by Tarla Dalal
Subz Shahjahani uses a wide range of spices. Its uniqueness lies in the fact that the prepared paste is precooked and then added to the gravy thus giving it a distinct flavour. This gravy tastes best with boiled mixed vegetables though you can add almost any other vegetable to it. It is advisable to ....
Tandoori Paratha
Recipe# 22223
13 Jun 11

 
 by Tarla Dalal
The well-thought-out choice of spices in the stuffing is sure to delight your taste buds. This healthy variation of Tandoori Paratha is a sure hit! Oil is usually added to the flour to make a smooth and soft dough, but to curb the use of oil, Low-fat curds have been added which also produces the ....
Rava Green Peas Tikki (100 Calorie Snacks)
Recipe# 32607
21 Jan 09

 
 by Tarla Dalal
Suggested serving size for 100 calories: 2 tikkis low in effort, low in calories– replace starchy potatoes with semolina in this tasty tikki and stuff it with a spicy green peas filling that’s high in vitamins and fibre.
Buckwheat Dhokla, Kutto na Dhokla
Recipe# 22348
26 May 23

 
 
by Tarla Dalal
buckwheat dhokla for acidity recipe | no fermentation dhokla | dhokla recipe without fermentation | kuttu dhokla - health snack for acidity | with 24 amazing images. buc ....
Paneer,  Mushrooms and Capsicum Satay
Recipe# 446
26 Nov 13

 
 by Tarla Dalal
A very famous Far Eastern specialty. Paneer, mushrooms and capsicum skewers served with a peanut marinade.
Enchiladas ( Healthy Diabetic Recipe )
Recipe# 33642
20 Aug 08

 
 by Tarla Dalal
This extremely popular mexican delicacy leaves a lot of room for your imagination – you can feel free to experiment with any stuffing of your choice. Plus, it is also a quick-fix since the tortillas can be made in advance and stored in a deep freezer, to use whenever required. This healthy dis ....
Sizzling Brownies
Recipe# 4844
16 May 12

 
 by Tarla Dalal
A rich, gooey, sinful and truly indulgent dessert. Warm, fudgy walnut brownies served with rum marinated fruits, drizzled with chocolate sauce that is streaked with fresh cream. And what is a brownie served without the mandatory scoop of vanilla ice-cream. So dig in and indulge.
Fruit Punch ( Party Drinks )
Recipe# 33218
26 Nov 11

 
 
by Tarla Dalal
Fruit punch, every fruit has a distinct colour, flavour, nutritional benefit, and in total, what i would call the fruit’s ‘effect’. Nature has paid so much attention to creating them. Just that we do not pay enough attention to these natural treasures! here is a simple drink that combines so many fr ....
Jam Tarts ( Cooking with Kids)
Recipe# 2607
20 Aug 11

 
 
by Tarla Dalal
All-time favourite Jam Tarts made from scratch in your own kitchen with the involvement of your little buddies – can it get any better than this?! Jam Tart is a fun treat to make at home with kids, who will love decorating the melt-in- ....
Mexican Bean Fajita ( Mexican Cookbook)
Recipe# 1264
16 May 11

 
 by Tarla Dalal
A fajita is a tortilla stuffed with a bean filling with a variety of salsas and then grilled with cheese.
Chilli Cheesy Roll
Recipe# 1243
16 May 11

 
 by Tarla Dalal
Cheese with a dash of chilli flakes can do wonders to french bread, transforming it into a delicious starter that appeals to all. Adding a little milk when melting the cheese for the topping ensures that the cheese melts uniformly and gets a creamy consistency rather than becoming rubbery. Top the b ....
Green Tomato Salsa, Diabetic Friendly
Recipe# 3518
20 Aug 11

 
 by Tarla Dalal
Green tomatoes are blended with spring onions and garlic to provide the necessary flavours to make this healthy dip that is sure to be a hit when you're entertaining. The addition of coriander adds further to its taste while providing
Garlicky Spinach
Recipe# 4138
11 Sep 15

 
 by Tarla Dalal
Really quick and easy but very vibrantly flavoured – what more can you ask for in a dish! Garlicky Spinach just involves throwing in an assortment of flavourful ingredients ranging from chopped garlic and green chillies to soy sauce and red chillies together with the spinach, and sautéing for ju ....
Mooli Moong Dal Chilla, Radish Moong Dal Chillas
Recipe# 35072
26 Mar 22

 
 by Tarla Dalal
mooli moong dal chilla recipe | radish moong dal chillas | healthy mooli moong dal cheela recipe | with 37 amazing images. mooli moong dal chilla recipe | radish moong d ....
Corn On The Cob ( Mexican Recipe)
Recipe# 1265
16 May 11

 
 
by Tarla Dalal
A good corn on the cob tastes best only with american sweet corn which is yellow.
Gatte ki Kadhi ( Know Your Flours )
Recipe# 33144
16 May 08

 
 by Tarla Dalal
Gatte ki kadhi, straight from the kitchens of rajasthan, this dish involves gram flour dumplings flavoured with dry spices, which are steamed and then dunked into a yoghurt based curry. Enjoy this exotic dish either with puris or steamed rice.
Mawa Kachori, Khoya Kachori, Mawa Sweet Samosa
Recipe# 3648
19 Apr 15

 
 by Tarla Dalal
Jodhpur is famous for its Mawa Kachoris. Rich dry fruit and mawa (khoya) stuffed crisp deep- fried kachoris are coated in sugar syrup. These kachoris are a welcome treat at any time of the day. These sweet kachoris are often called "gujjias" and are a "must have" for the
Tofu and Spinach Parathas
Recipe# 22404
26 Nov 07

 
 
by Tarla Dalal
Visually appealing and amazingly tasty, these Parathas look very good thanks to the green hue imparted by the spinach purée. There are different varieties and brands of tofu available, both Indian and international. Indian tofu is softer in texture and less expensive than the international ones. You ....
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?