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Quick Tomato Raitha
by v sagar
Added to 6 cookbooks
This recipe has been viewed 2470 times
Healthy accompaniment in both summer and winter made with tomato cubes and curds.
- Cook tomatoes in hot water, remove, peel and mash;
- Heat oil and prepare seasoning;
- Add to the tomatoes curds, salt,coriander leaves,coconut and seasoning;
- Mix and serve with rice or rotis.
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This recipe was contributed by v sagar on 08 Oct 2005
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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No review of this type was found
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