Plum Punch


by


  This recipe has been viewed 9415 times

This is a colourful plum drink with other fruits

Add your private note

Plum Punch recipe - How to make Plum Punch

Preparation Time:    Cooking Time:    Total Time:     2Makes 2 to 3 servings
Show me for servings

Ingredients
10 plums
1 cup sugar
2 tbsp lemon juice
1 tsp black salt (sanchal)
1 tsp roasted cumin seeds (jeera) powder
2 tbsp chopped cherries
1 tbsp grated apple
salt and freshly ground black pepper powder to taste
3 tbsp chopped watermelon (tarbuj)

For The Garnish
chopped pineapple
Method
    Method
  1. Wash plums, in a bowl pressure cook plums and sugar for 4 whistles.
  2. Cool it at room temperature.
  3. Sieve the mixture so that nice pulp is extracted.
  4. In another bowl, mix plum pulp, lemon juice, black salt,
  5. cumin seeds powder, cherry,salt, watermelon cubes, add water half glass, blend it to get a smooth puree.
  6. Serve in a glass with ice cubes, grated apple and pineapple pieces.



Member Photo
This recipe was contributed by Kajal P Jobanputra on 28 Jul 2012
i love to cook, i experiment all my dishes on my husband, when he gives green signal i proceed with ...

Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews