Peanut Laddoos


by


Added to 2 cookbooks   This recipe has been viewed 12613 times

Jaggery and peanut combination is highly recommended for anemic patients and so also for children who get lot of calories from this small item. adding dry fruits makes it more paushtic!! easy to make and serve. also can be used on a day one is fasting

Add your private note

Peanut Laddoos recipe - How to make Peanut Laddoos

Preparation Time:    Cooking Time: 10 minutes for peanuts   Total Time:     8
Show me for servings

Ingredients

1 cup roasted peanuts
1/2 cup jaggery (gur) or to taste
ghee enough to shape the laddoos
dry fruits slices (optional)
Method


  1. Grind the roasted peanuts in the mixer. take in a bowl mix the jaggery. then add enough ghee to make round laddoos. one can add dry friut slices or small pieces to make them more healthy.



Member Photo
This recipe was contributed by drrashmiathalye on 25 May 2006


Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews