paneer tikka toast recipe | paneer tikka sandwich | paneer tikka cheese toast


by

paneer tikka toast recipe | paneer tikka sandwich | paneer tikka cheese toast | with 27 amazing images.

paneer tikka toast recipe is a unique desi-fusion recipe best to serve as a snacks or as party starter. Learn how to make paneer tikka toast recipe | paneer tikka sandwich | paneer tikka cheese toast |

paneer tikka toast is delicious spicy toast made using spicy green chutney, tandoori mayo, paneer spiced tikka masalas, vegetables and goey cheese on top. This spicy paneer tikka sandwich recipe is one that you will make again and again.

An ideal snack or party appetizer loaded with all the goodness of paneer cubes with lip-smacking tikka spices. paneer tikka cheese toast recipe is also super versatile. In case you are out of bread, make a wrap or just eat the paneer filling as it is. It’s that delicious!

Tips to make paneer tikka toast: 1. You can use malai paneer to make this toast. 2. If you wish you can add colored capsicum cubes. 2. Instead of processed cheese you can use mozzarella cheese.

Enjoy paneer tikka toast recipe | paneer tikka sandwich | paneer tikka cheese toast | with step by step photos.

Add your private note

Paneer Tikka Toast recipe - How to make Paneer Tikka Toast

Preparation Time:    Baking Time:  15 to 20 minutes   Baking Temperature:  200°c (400°f)   Cooking Time:    Total Time:     4Makes 4 toasts
Show me for toasts

Method

For paneer tikka toast
    For paneer tikka toast
  1. To make paneer tikka toast, in a deep bowl, add mustard oil, chilli powder, coriander-cumin seeds powder, chaat masala, dry fenugreek leaves, salt and mix well.
  2. Add the paneer cubes and toss gently. Keep aside.
  3. Take a toasted bread slice on a clean, dry surface.
  4. Apply 1 tsp butter, 1 tsp tandoori mayonnaise, ½ tsp green chutney and ½ tsp tomato ketchup evenly over it.
  5. Place 4 pieces of paneer on it. Put a capsicum piece near each paneer piece on one side and onion cube on another side of the paneer.
  6. Finally sprinkle 2 tbsp grated cheese evenly over it and little chilli flakes and dried oregano.
  7. Repeat steps 3 to 6 to make 3 more toasts.
  8. Bake in a pre-heated oven at 200°c (400°f) for 10 to 15 minutes or till crisp and cheese has melted.
  9. Cut the paneer tikka toast into 4 pieces and serve immediately.

Paneer Tikka Toast Video

Paneer Tikka Toast recipe with step by step photos

like paneer tikka toast recipe
  1. like paneer tikka toast recipe| paneer tikka sandwich | paneer tikka cheese toast | then do try other toast recipes also: 

what is paneer tikka toast made of?
  1. paneer tikka toast recipe| paneer tikka sandwich | paneer tikka cheese toast | is made using easily available ingredients in India: 1 tbsp mustard oil, 1½ tsp chilli powder, 1 tsp coriander-cumin seeds powder, 1 tsp chaat masala,1 tsp dry fenugreek leaves, Salt to taste, 16 paneer cubes, 4 toasted bread slices, 4 tsp butter, 4 tsp tandoori mayonnaise, 2 tsp green chutney, 2 tsp tomato ketchup, 16 capsicum cubes, 16 onion cubes, 8 tbsp grated processed cheese, Chilli flakes for sprinkling and Dried oregano for sprinkling. See the below image of list of ingredients for paneer tikka toast.

how to marinade paneer
  1. In a deep bowl, add 1 tbsp mustard (rai / sarson) oil. 
  2. Add 1 ½ tsp chilli powder.
  3. Add 1 tsp coriander-cumin seeds (dhania-jeera) powder. 
  4. Add 1 tsp chaat masala.
  5. Add 1 tsp dried fenugreek leaves (kasuri methi).
  6. Add salt to taste.
  7. Mix well. 
  8. Add the paneer (cottage cheese) cubes.
  9. Toss gently. Keep aside. 

how to make paneer tikka toast
  1. Take a toasted bread slices on a clean, dry surface. 
  2. Apply 1 tsp butter.
  3. Add 1 tsp tandoori mayonnaise.
  4. Add ½ tsp green chutney.
  5. Add ½ tsp tomato ketchup evenly over it. 
  6. Place 4 pieces of marinated paneer on it.
  7. Put a capsicum cubes piece near each paneer piece on one side.
  8. Put a onion cubes on another side of the paneer. 
  9. Finally sprinkle 2 tbsp grated processed cheese evenly over it.
  10. Sprinkle little dry red chilli flakes (paprika) .
  11. Sprinkle little dried oregano. 
  12. Bake in a pre-heated oven at 200°C (400°F) for 10 to 15 minutes or till crisp and cheese has melted. 
  13. Cut the toast into 4 pieces.
  14. Serve paneer tikka toast immediately. 

tips to make paneer tikka toast
  1. You can use malai paneer to make this toast.
  2. If you wish you can add colored capsicum cubes.
  3. Instead of processed cheese you can use mozzarella cheese.


Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews