My Collection
by yogvarsha
489 recipes
Recipe# 2043
27 Nov 19
Mysore Pak by Tarla Dalal
Mysore pak |
soft mysore pak recipe |
Indian sweet mysore pak |
easy homemade mysore pak recipe | with 22 amazing images
This delicious
Recipe #2043
Mysore Pak
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Recipe# 33753
20 Nov 19
Vegetable Penne ( Exotic Diabetic Recipe ) by Tarla Dalal
An Italian meal is incomplete without pasta – and here is a luscious pasta recipe with loads of vegetables, whipped up especially for diabetics. Usually, pasta is high in calories as it is made using a generous quantity of cheese, but the health-conscious need not worry any more, as pasta can be mad ....
Recipe #33753
Vegetable Penne ( Exotic Diabetic Recipe )
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Recipe# 33784
20 Nov 19
Recipe #33784
Singapore Rice Noodles ( Diabetic Recipe )
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Recipe# 30938
19 Nov 19
Badami Chandni Kebab by Tarla Dalal
Mughlai food is famous for its abundant use of dry fruits in every course of the meal. Dry fruits such as cashewnuts and almonds are used not only whole or broken into pieces but also by grinding them into fine pastes. Almond paste adds a rich creaminess to any dish. Here almonds have been ground al ....
Recipe #30938
Badami Chandni Kebab
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Recipe# 1807
12 Oct 19
Recipe #1807
Original Margherita ( Pizzas and Pastas Recipe)
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Recipe# 35021
11 Sep 19
Khumbh Ke Kebab ( Healthy Starter Recipe ) by Tarla Dalal
Here is a wonderful combination of mushrooms and oats that is jazzed up with the flavours of green chillies, coriander, onions and pepper. Low in calories, rich in protein, this is a perfect choice even for the health conscious.
Recipe #35021
Khumbh Ke Kebab ( Healthy Starter Recipe )
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Recipe# 531
11 Sep 19
Tahini Dip by Tarla Dalal
An inseparable part of Lebanese cuisine, tahini basically means a paste of roasted sesame seeds. The paste is widely used to make salad dressings, dips and sauces. In the given recipe it is combined with curds which results in a unique bitter-sour dip.
Recipe #531
Tahini Dip
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Recipe# 32595
11 Sep 19
Tomato and Oregano Waffle (100 Calorie Snacks) by Tarla Dalal
No reviews
Suggested serving size for 100 calories: 3 pieces
vitamin b complex and fibre rich whole wheat and rice flour combine with vitamin c laden tomatoes, corn and capsicum. Garlic and oregano lend a striking flavour to this waffle - the italian food lovers’ delight.
Recipe #32595
Tomato and Oregano Waffle (100 Calorie Snacks)
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Recipe# 33347
19 Aug 19
Soya Bhurji ( Pressure Cooker) by Tarla Dalal
Soya bhurji, enjoy this mouth-watering delicacy, brimming with goodness of soya.
Pressure cooking does not require soaking soya granules as it gets cooked with other ingredients. Do not open the lid immediately let it stand for a while so that the granules soak up excess water if any.
It is ....
Recipe #33347
Soya Bhurji ( Pressure Cooker)
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Recipe# 1773
09 Aug 19
Veg Fettuccine Pasta in Pesto and Coriander Sauce by Tarla Dalal
Pesto, as you know, is a famous
Italian sauce that combines nuts, garlic and basil. This particular recipe adds a new dimension to pesto by introducing coriander, onions and green chillies into it!
These ingredients give the pesto a very peppy flavour and un ....
Recipe #1773
Veg Fettuccine Pasta in Pesto and Coriander Sauce
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Recipe# 35806
17 Jul 19
Recipe #35806
Kiwi Pastry ( Cakes and Pastries)
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Recipe# 6402
24 Jun 19
Bharwa Lauki by Tarla Dalal
Scooped containers of boiled bottle gourd are packed with a flavourful, soft paneer stuffing, and topped with tangy tomato gravy. Known for its good health quotient, bottle gourd becomes all the more desirable in this Bharwa Lauki recipe, as it combines tastefully with protein-packed paneer and Vita ....
Recipe #6402
Bharwa Lauki
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Recipe# 22777
20 Jun 19
Hot Garlic Sauce with Baby Corn and Broccoli by Tarla Dalal
Crunchy broccoli and versatile baby corn find their home in a garlicky gravy that is perked up with Schezuan sauce and tomato ketchup. The intermixing of flavours, ranging from the pungency of garlic and the spiciness of green chillies to the tanginess of the sauces is quite exciting, making the Hot ....
Recipe #22777
Hot Garlic Sauce with Baby Corn and Broccoli
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Recipe# 2002
14 Jun 19
Anjeer Barfi by Tarla Dalal
The Anjeer Barfi has everything that a mithai ideally should have – rich mouth-feel, lingering flavour and enticing aroma! The best part, however, is that, it is very easy to make.
Provided you have a few hours on hand to let the mithai set, this one is a no-brainer. Proper proportions of anje ....
Recipe #2002
Anjeer Barfi
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Recipe# 4095
24 Apr 19
Dahi Vada ( Fast Foods Made Healthy Recipe) by Tarla Dalal
Dahi bhalla or dahi vada? by whatever name you call it, this dish is as popular in the north as in the west. In the north of india, it is served without the khajur imli ki chutney while in the western parts of india, this dish has the added sweet and sour flavours od khajur ki chutney and is called ....
Recipe #4095
Dahi Vada ( Fast Foods Made Healthy Recipe)
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Recipe# 34563
24 Apr 19
Mini Rava Uttappa ( Microwave Recipe) by Tarla Dalal
You can make quick, non-greasy uttappams in the microwave. Since this curd and semolina-based variety does not require fermentation, you can choose it to quench an unexpected hunger pang. Using sour curds ensures soft and spotted uttappams, just like the original.
Recipe #34563
Mini Rava Uttappa ( Microwave Recipe)
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Recipe# 5628
09 Apr 19
Methi Palak Chawli Dhokla by Tarla Dalal
A totally off-beat combination of ingredients is used to make this dhokla but it turns out to be absolutely awesome! Not just tasty, the Methi Palak Chawli Dhokla is also super healthy.
The protein from chawli and the antioxidant vitamins A and C from the greens come together to keep you hale an ....
Recipe #5628
Methi Palak Chawli Dhokla
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Recipe# 22247
04 Apr 19
Waldorf Salad ( Zero Oil) by Tarla Dalal
Here is a very appealing salad of veggies and fruits in a creamy, curd-based mustard dressing. Apples and grapes combine beautifully with capsicum, lettuce and celery to make a colourful and crunchy salad, which is perked up further by a tongue-tickling, honey-laced dressing. Waldorf Salad tradition ....
Recipe #22247
Waldorf Salad ( Zero Oil)
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Recipe# 22371
29 Mar 19
Suva Moong Dal by Tarla Dalal
Suva Moong Dal is a tasty and healthy treat, with the pleasant taste of cooked moong dal and the herby taste of dill, perked up with a simple tempering of cumin and onions.
Dill being alkaline in nature, this dal is a "go for it" dish for those who complain about acidity. Onions too are very eff ....
Recipe #22371
Suva Moong Dal
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Recipe# 33096
16 Mar 19
Mini Cabbage Vadas by Tarla Dalal
The mildly pungent aroma and flavour of cabbage fits very well into vadas. Combined with a dough of soaked urad dal, along with other flavour enhancers, it makes a crispy south
Indian treat that will be loved by all.
When shaped in a convenient size, the Mini C ....
Recipe #33096
Mini Cabbage Vadas
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Recipe# 32944
11 Mar 19
Paneer Chana Seekh Kebab ( Paneer Snacks ) by Tarla Dalal
A delicate combination of grated paneer and chana dal, with a faint trace of carom seeds! relish these seekh kebabs with mint chutney and a dip of your choice.
Recipe #32944
Paneer Chana Seekh Kebab ( Paneer Snacks )
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Recipe# 33006
11 Mar 19
Spicy Spinach Dumplings by Tarla Dalal
Spicy Spinach Dumplings, the bright green colour of this wholesome snack appeals to all our good senses! We have used the technique of steaming instead of frying to make this a low-calorie evening snack that provides only 96 calories per serving. So, you can have 4 dumplings with healthy green chutn ....
Recipe #33006
Spicy Spinach Dumplings
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Recipe# 34736
08 Feb 19
Zucchini Toast ( Healthy Starter Recipe ) by Tarla Dalal
Spreads transform simple breads and toasts into lavish fare! This spread is a nice combo water-filled zucchini, and vitamin rich parsley pepped up with the flavours of lemon, chillies and walnuts. You would not head for fat-laden butter and cheese after you have tasted brown bread with this delectab ....
Recipe #34736
Zucchini Toast ( Healthy Starter Recipe )
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Recipe# 33630
31 Jan 19
Crispy Chocolate Balls by Tarla Dalal
Treat your little ones to homemade chocolate balls. These dainty balls get their crunch from the puffed rice and biscuit and sweetness from the jam and chocolate. The coloured vermicelli finish adds to its appeal, tempting children to pick them up.
Kids will also love
Recipe #33630
Crispy Chocolate Balls
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Soya
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