Manishalm's Main Course
by manishalm
239 recipes
Recipe# 6511
23 Nov 23
Falafel by Tarla Dalal
A delicious main course: Crisp patties made of channa, cabbage, carrots and capsicum are served atop fresh pita bread pockets and garnished with a chopped tomato and curd-garlic-spring onion dressing. Tuck-in!
Recipe #6511
Falafel
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Recipe# 70
15 Apr 21
French Style Baked Pancakes in Spinach and Tomato Sauce by Tarla Dalal
When you are in the mood to have something exotic for breakfast, try the French Style Baked Pancakes in Spinach and Tomato Sauce. This exotic creation can be served as part of lunch or dinner, or as a snack too.
Here, pancakes are rolled up with a tasty spinach stuffing and some homemade tomat ....
Recipe #70
French Style Baked Pancakes in Spinach and Tomato Sauce
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Recipe# 3895
26 Feb 24
Recipe #3895
Gatte ka Pulao, Rajasthani Gatte Ka Pulao
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Recipe# 3879
22 Mar 24
Gatte ki Sabzi Recipe by Tarla Dalal
gatte ki sabzi recipe |
Rajasthani gatte ki sabji |
besan ke gatte | with with 59 amazing images.
gatte ki sabzi recipe is a steamed chickpea flour dumpling curry. Learn how to make
Recipe #3879
Gatte ki Sabzi Recipe
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Recipe# 6406
02 Dec 20
Gavarfali ki Subzi ( Healthy Subzi) by Tarla Dalal
Traditional vegetables can be cooked in contemporary ways, and vice versa. But, sometimes the olden favourites remain our golden choice! Time can tarnish neither the flavour nor aroma of this Gavarfali ki Subzi, a simple preparation of cluster beans cooked in a curd based gravy. Once you try it, thi ....
Recipe #6406
Gavarfali ki Subzi ( Healthy Subzi)
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Recipe# 864
24 Nov 16
Gratin Dauphinoise, French Baked Potatoes and Cream Recipe by Tarla Dalal
Hailing from the historic Dauphiné region in south-east France, Gratin Dauphinoise is a traditional
French dish made with potatoes and cream.
The best part is that this exotic dish can be prepared quite easily. You just need potato slices, fresh cream and eve ....
Recipe #864
Gratin Dauphinoise, French Baked Potatoes and Cream Recipe
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Recipe# 458
01 May 20
Green Rice by Tarla Dalal
Rice cooked in coconut milk has a rich yet soothing taste, which is an unmistakable characteristic of Thai cooking. In this exciting Green Rice, peppy greens like coriander and mint work together with traditional flavour enhancers like ginger, green chillies and garlic to add more excitement to the ....
Recipe #458
Green Rice
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Recipe# 106
25 Dec 23
Gujarati Kadhi by Tarla Dalal
gujarati kadhi |
traditional gujarati kadhi |
how to make gujarati kadhi | with 12 amazing images
Kadhi is a traditional Gujarati preparation of a wonderful sweet and spicy curd mixture thi ....
Recipe #106
Gujarati Kadhi
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Recipe# 56
15 Sep 21
Handi Khichdi ( Chawal) by Tarla Dalal
The handi has a wonderful way of condensing evaporated water and pushing it back into the vessel, making it possible to cook with very little water, and minimizing nutrient loss. What is more, this handy utensil also retains the aromas and flavours of spices to the fullest. Here is a traditional Han ....
Recipe #56
Handi Khichdi ( Chawal)
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Recipe# 6416
23 Mar 14
Hara Bhara Khumbh by Tarla Dalal
Vibrant spinach and chewy mushrooms form a tasty and healthy team! Spinach cooked with perky ginger, green chillies and pungent garlic forms the tingly tangy base for this preparation to which fresh mushrooms are added at the end. This is a nutritious low-cal recipe that helps balance cholesterol le ....
Recipe #6416
Hara Bhara Khumbh
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Recipe# 217
20 Aug 10
Hariyali Dal ( Tava Cooking) by Tarla Dalal
A wholesome combination of masoor dal and mixed greens, perked up with simple spice powders and a paste of ginger, garlic and green chillies. Juicy tomatoes and peppy amchur powder impart a much-needed tang to the Hariyali Dal. You will love the balanced flavours and the overall satiating feel of th ....
Recipe #217
Hariyali Dal ( Tava Cooking)
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Recipe# 7545
21 Nov 07
Recipe #7545
Hariyali Makai Curry
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Recipe# 5717
05 Oct 20
Herb Rice with Creamy Mushroom and Asparagus Sauce by Tarla Dalal
Flavour, aroma, texture, the Herb Rice with Creamy Mushroom and Asparagus Sauce has it all! Tauntingly aromatic herb rice cooked with parsley and basil, is topped with a tangy yet creamy sauce of mushrooms and asparagus. The topping too has a dash of oregano, which makes this a very herby dish indee ....
Recipe #5717
Herb Rice with Creamy Mushroom and Asparagus Sauce
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Recipe# 806
30 Sep 15
Herbed Rice with Mushrooms by Tarla Dalal
Herbed rice, with the enticing aroma of butter, parsley and spring onions, is teamed up with a creamy, saucy mushroom topping, to make a memorable treat that you will relish to the core.
The generous use of milk, thickened with corn flour, gives the mushroom topping its creaminess while a dash o ....
Recipe #806
Herbed Rice with Mushrooms
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Recipe# 5299
16 Oct 23
How To Cook Basmati Rice for Biryani by Tarla Dalal
how to make basmati rice for biryani recipe |
simple Indian basmati rice for biryani |
basmati rice in pot for biryani |
perfect basmati rice water ratio | with 15 amazing images.
Recipe #5299
How To Cook Basmati Rice for Biryani
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Recipe# 3397
23 Jul 09
Instant Lemon Pickle by Tarla Dalal
No reviews
This is a quick and easy sweet lemon pickle that is ready within minutes as compared to the traditional recipe which takes 20 days to prepare. Whole lemons are pressure cooked with water till the lemon skins are soft. Try and cut the lemons in the mixing bowl in which the pickle is to be combined w ....
Recipe #3397
Instant Lemon Pickle
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Recipe# 7551
10 Apr 23
Recipe #7551
Jain Dal Makhani, No Onion No Garlic Dal Makhani
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Recipe# 185
31 May 22
Jalebi Paratha by Tarla Dalal
Wonder why this paratha is called Jalebi Paratha when there is nothing sweet about it? Well, just have a look at the way it is rolled and you will understand why.
Indeed, this delectable paratha requires some deft handwork in rolling it, first like a Swiss roll, and then into a flat paratha.
....
Recipe #185
Jalebi Paratha
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Recipe# 3646
03 Sep 18
Jaripalla Churma by Tarla Dalal
Churma is a word that has become synonymous with Rajasthani cuisine. Jaripalla Churma is a richer version of the regular churma, claimed to be influenced heavily by Marwari style of cooking with lavish ingredients like dry fruits, saffron and khoya. A combination of flours deep-fried in ghee gives t ....
Recipe #3646
Jaripalla Churma
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Recipe# 1983
02 Apr 21
Jowar Aur Pudina ki Roti by Tarla Dalal
jowar aur pudina ki roti recipe |
jowar pyaz pudina paratha |
jowar mint roti |
healthy pudina jowar bhakri | with 19 amazing images.
jowar aur pudina ki roti recipe
Recipe #1983
Jowar Aur Pudina ki Roti
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Recipe# 1978
07 Jun 22
Kabuli Chana and Paneer with Mixed Vegetables by Tarla Dalal
kabuli chana and paneer with mixed vegetables recipe |
Indian mixed veg with paneer and chana |
cottage cheese and chickpea vegetable |
paneer chana masala | with 16 amazing images.
Recipe #1978
Kabuli Chana and Paneer with Mixed Vegetables
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Recipe# 5297
20 Aug 23
Kabuli Chana Biryani by Tarla Dalal
kabuli chana biryani recipe |
chole biryani |
veg chana biryani |
healthy chole biryani |
baked kabuli chana biryani | with amazing 33 images.
Recipe #5297
Kabuli Chana Biryani
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Recipe# 1970
05 Feb 19
Kabuli Chana Kofta Biryani by Tarla Dalal
A reminder of the opulence of the Nawabs, the Kabuli Chana Kofta Biryani is a royal treat that pampers you with every mouthful! Perfectly cooked long-grained rice is layered with a richly flavoured tomato gravy studded with scrumptious kabuli chana koftas. The gravy, made with tomato puree, masala p ....
Recipe #1970
Kabuli Chana Kofta Biryani
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Recipe# 272
02 Apr 19
Kadai Paneer ( Rotis and Subzis) by Tarla Dalal
Here is one popular recipe that is there on almost every indian restaurant’s menu, all over the world! deep-fried paneer in tomato-based gravy, you can opt to make this mild or spicy as per your taste. However, try not to omit the capsicum and kasuri methi, because their sharp flavours complement th ....
Recipe #272
Kadai Paneer ( Rotis and Subzis)
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Soya
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