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Kids - Potato Triangle
by hemsmurali
Added to 2 cookbooks
This recipe has been viewed 9342 times
A child friendly sandwich recipe for birthdays and parties, Kids - potato triangle is as appealing in looks as in taste. The bread slices are cut as triangles and then topped with mashed potatoes and spices, Enjoy with ketchup or green chutney.
- Mix well all the ingredients except bread, butter and milk keep aside.
- Take milk in a plate. dip a slice of bread in it for a second.
- Remove and place on the board.
- Spread some potato mixture in a layer on it.
- Warm griddle, grease with butter, lift bread carefully with spatula and place on griddle, potato side down.
- Roast on low till golden and crisp.
- Flip over roast bread side similarly cut into half triangles.
- Cool on mesh, before packing with sauce.
- If the griddle is big make 2-3 slice at a time.
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This recipe was contributed by hemsmurali on 23 Mar 2002
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6 FAVOURABLE REVIEWS
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5 of 10 users found this review useful
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