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Fresh ginger lime


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It is a very good appetizer so it can be used as a starter in a party.

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Fresh ginger lime recipe - How to make Fresh ginger lime

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Cooking Time:    Total Time:     9
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Ingredients


Ingredients:
4 to 5 pcs ginger (adrak) (4" - 5" long)
2 to 3 pcs cinnamon (dalchini), powdered
2 to 3 cups sugar, made into thin consisitency syrup
5 to 6 tbsp lemon juice
Method


  1. Peel ginger skin and make it a small slice and grind it as a smooth paste.
  2. Extract lemon juice.
  3. Make sugar syrup and cool it.
  4. Mix everything together in a ice water at the time of serving with crushed mint leaves and powdered cinnamon.



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This recipe was contributed by Foodie#392098 on 25 Nov 2007


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