Essen
by Foodie #628754
26 recipes
Recipe# 22517
21 Jan 12
Baghara Tamatar by Tarla Dalal
Baghara Tamatar, cooked in the microwave this recipe is extremely simple and quick to make, just perfect when you are too lazy to cook or are short of other vegetables.
This subzi is made with a combination of chopped tomatoes and tomato pulp and tempered with a wide assortment of seeds and spice ....
Recipe #22517
Baghara Tamatar
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Recipe# 2226
09 Jun 22
Biryani, Veg Hyderabadi Biryani by Tarla Dalal
Hyderabadi veg biryani recipe |
Indian veg biryani |
vegetable biryani | with 49 amazing images.
Hyderabadi veg biryani recipe |
Indian veg biryani |
Recipe #2226
Biryani, Veg Hyderabadi Biryani
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Recipe# 2102
15 Jul 21
Bread Bhajiya, Instant Bread Bhajia by Tarla Dalal
bread bhajiya recipe |
crispy Indian bread bhajiya |
instant bread bhajia |
leftover bread recipe | with 17 amazing images.
bread bhajiya recipe |
Recipe #2102
Bread Bhajiya, Instant Bread Bhajia
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Recipe# 3582
25 Aug 20
Brown Rice – Parsi Style by Tarla Dalal
A simple dish of long-grained rice cooked with whole spices and onions is a treat, when you prepare it the way the Parsis do!
What makes this dish different from usual pulaos is that the rice is sautéed with the spices and onions till it turns a light brown in colour, and only then it is cooke ....
Recipe #3582
Brown Rice – Parsi Style
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Recipe# 3910
05 Jun 23
Chenna Malpua ( Rajasthani Recipe) by Tarla Dalal
chenna malpua recipe |
Rajasthani chenna malpua |
chhanar malpua | with 31 amazing images.
chhanar malpua is a delicious and easy-to-make dessert that is sure to please everyone. Learn how ....
Recipe #3910
Chenna Malpua ( Rajasthani Recipe)
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Recipe# 32925
14 Jul 21
Chettinad Curry ( South Indian Recipes ) by Tarla Dalal
Here's a spicy curry from tamilnadu that tastes best with steamed rice. The chettinad masala for this curry can even be made a week in advance and stored in air-tight bottles.
Recipe #32925
Chettinad Curry ( South Indian Recipes )
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Recipe# 31042
05 Jun 09
Recipe #31042
Chinese Style Potato Vegetable
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Recipe# 900
21 Mar 17
Coconut Pineapple Curry by Tarla Dalal
Think of pineapples and coconut milk and the first thing you notice is the contrast between the two – right from the texture to the flavour and aroma, everything about these two are contrasting.
Yet, the two get along so beautifully with each other, balancing their features and giving your palat ....
Recipe #900
Coconut Pineapple Curry
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Recipe# 38567
15 Jun 12
Corn in Coconut Curry, Makai Nariyal Curry by Tarla Dalal
Corn in coconut curry is a luscious gravy that features coconut all through the preparation! It is made using a rich paste of fresh coconut spiced up with onion, coriander, ginger and such flavourful ingredients, along with soothing coconut milk and cooked corn.
A bouquet of fresh spices impar ....
Recipe #38567
Corn in Coconut Curry, Makai Nariyal Curry
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Recipe# 22481
05 May 21
Recipe #22481
Dahi Simla Mirch ki Sabzi, Dahiwale Simla Mirch
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Recipe# 4755
11 Dec 15
Recipe #4755
Ghee Rice Recipe, How To Make Ghee Rice
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Recipe# 30890
17 Jul 12
Ghia Kofta Curry by Tarla Dalal
No reviews
Kofta are an all-time favourite among punjabis and the dish owes its worldwide fame to them. Kofta is a versatile dish, with many variations; almost any vegetable can be transformed into a kofta dish. The most popular among these is the malai kofta. Kofta can be steamed, deep fried, or baked. Try wh ....
Recipe #30890
Ghia Kofta Curry
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Recipe# 4370
09 Jun 22
Kai Kutan, Raw Banana Coconut Curry by Tarla Dalal
A traditional preparation from Kerala where "kai" means plantain and 'kutan' means curry. Coconut, cumin seeds and ginger combined with curds to make this delicious plantain curry. Enjoy this traditional preparation with
steamed rice .
Recipe #4370
Kai Kutan, Raw Banana Coconut Curry
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Recipe# 32683
11 Jan 23
Medu Vada ( South Indian Recipe) by Tarla Dalal
medu vada |
south indian medu vada |
urad dal vada |
garelu vada |
uzhunnu vada | with 20 amazing images.
To make
medu vada, urad dal i ....
Recipe #32683
Medu Vada ( South Indian Recipe)
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Recipe# 31039
05 Jun 09
Potato Amritsar ( Subzi) by Tarla Dalal
No reviews
Rich and luscious, the Potato Amritsari derives its grandeur from a paste of cahewnuts and onions, with green chillies and other ingredients. This creamy paste together with curds and spice powders forms a delicious base for deep-fried potato cubes, offering the diner an experience par excellence.
Recipe #31039
Potato Amritsar ( Subzi)
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Recipe# 8663
15 Jun 12
Potatoes in Goanese Gravy by Tarla Dalal
No reviews
The liberal use of coconut and spices leaves you in no doubt that this is a Goanese creation! This delicacy from Goa features potatoes in a tongue-tickling gravy, which is both tangy and spicy. While the gravy gets its tanginess from tomato pulp, the pungency is derived from a special paste of onion ....
Recipe #8663
Potatoes in Goanese Gravy
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Recipe# 31034
05 Jun 09
Quick Potato Curry by Tarla Dalal
Potatoes in a simple but delicious red gravy. The ideal dish to cook up when in a hurry!
Recipe #31034
Quick Potato Curry
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Recipe# 8613
19 Sep 23
Raw Banana Crispies by Tarla Dalal
raw banana crispies recipe |
raw banana fritters |
Jain raw banana nuggets |
plantain crisps | with 30 amazing images.
raw banana crispies are a popular Indian st ....
Recipe #8613
Raw Banana Crispies
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Recipe# 606
11 Dec 21
Ringna Batata ni Kachri, Ringna Batata Nu Shaak by Tarla Dalal
ringna batata ni kachri recipe |
Gujarati ringna batata nu shaak |
dry aloo baingan sabzi |
Indian brinjal and potato sabzi | with 29 amazing images.
ringna batata ni ka ....
Recipe #606
Ringna Batata ni Kachri, Ringna Batata Nu Shaak
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Recipe# 38449
24 Dec 22
Soya Mutter Pulao by Tarla Dalal
soya mutter pulao recipe |
Indian soya chunks peas pulao |
soya matar pulao |
soya chunks pulao | with 35 amazing images.
soya mutter pulao recipe |
Recipe #38449
Soya Mutter Pulao
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Recipe# 31032
05 Jun 09
Spicy Potato by Tarla Dalal
No reviews
A fiery combination of spices, dominated by the exclusive taste of poppy seeds, cumin seeds and dry coconut, adds a special touch to this dish.
Recipe #31032
Spicy Potato
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Recipe# 39575
20 Sep 14
Spicy Rice Samosa by Tarla Dalal
Does rice always have to be in the
main course? No, it is such a versatile ingredient it can be used to make anything from crunchy and savoury
starters to sweet and luscious
Recipe #39575
Spicy Rice Samosa
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Recipe# 31068
01 Jan 1900
Sprouted Moong Methi Pulao by Tarla Dalal
The magic of sprouts unfurls in yet another form in this recipe. Rice and moong sprouts are cooked together with flavourful fenugreek leaves, whole spices, pastes and powders, to get a fantabulous pulao that is both tasty and satiating. The addition of tomatoes does wonders to this recipe because it ....
Recipe #31068
Sprouted Moong Methi Pulao
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Soya
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