You are here:
Home > > Eggless Chocolate Cake By Foodie #380576
Eggless Chocolate Cake By Foodie #380576
by Foodie #380576
Added to 14 cookbooks
This recipe has been viewed 4751 times
Aalluche phatphate is a spicy gravy preparation with aallu leaves( colocasia leaves). The alluu is cooked with besan, coconut, dals and jeera powder into a delicious Maharashtrian delicacy. Serve on special occasions.
Add your private note
Eggless Chocolate Cake By Foodie #380576 recipe - How to make Eggless Chocolate Cake By Foodie #380576
Tags
Preparation Time:    Cooking Time:    Total Time:    
9
1 cup - yogurt/whipped curd.
1/4 cup - oil/ melted butter.
3/4 cup - Sugar.
1Tsp - Vanilla essence/ extract.
1 tsp(levelled) - Baking Soda.
3 heaped Tsp - cocoa Powder.
2 heaped tsp - coffee(mixed well in a few drops of water)
2 cups plain flour (maida) or maida1 cup - Milk
- 1) mix sugar, oil, yogurt well.
- 2) add vanilla extract, cocoa powder, coffee, baking soda n mix well.
- 3) then add plain flour.
- 4) add milk to make the cake batter of dropping consistency.
- Grease a cake mould n add the batter n bake it for 45 min at 170 degrees in a preheated oven.
Other Related Recipes
This recipe was contributed by Foodie #380576 on 20 Aug 2007
Know more about this member,
Click Here
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe