Curd Palak Chat
by LOPA SHAH
Added to 1 cookbook
This recipe has been viewed 8586 times
Yet another unique combination of spinach and curd. This chat is made from curd, palak puree with the combination of cubed potatoed and urad dal bhajia with other spices.
Method- Combine all the ingredients in a mixing bowl and mix well.
- Just before serving, garnish with fried spinach and tomato.
- Serve immediately.
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This recipe was contributed by LOPA SHAH on 17 Aug 2011
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