Corn Soup By smir


by


Added to 19 cookbooks   This recipe has been viewed 4702 times

You can take cauliflower, carrots, cabbage, onions and french beans as the mixed vegetables.

Add your private note

Corn Soup By smir recipe - How to make Corn Soup By smir

Tags

Preparation Time:    Cooking Time:    Total Time:     6

Ingredients

1 can (450 grams) cream style corn
2 level tablespoons cornflour
1 teacup finely chopped mixed vegetables (cauliflower, carrots, cabbage, onions, french beans)
1/2 tsp M.S.G
3 tbsp butter
2 tbsp cheese

For serving
Chillies in Vinegar
chilli sauce
grated processed cheese

To be ground into a paste
25 mm. (1") piece of ginger (adrak)
4 cloves of garlic (lehsun)
4 green chillies
Method


  1. 1. mix the cornflour with 6 teacups of water. add the paste, corn and ajinomoto powder and cook in a pressure cooker until done.
  2. 2. add the vegetables, butter and cheese and boil for a few minutes.
  3. 3. serve hot with chillies in vinegar and chilli sauce or with grated cheese.



Member Photo
This recipe was contributed by smir on 21 Jan 2001


Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced



View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews