Chocolate Pudding By imrana_salim

by imrana_salim

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A wonderfully rich and chocolaty Chocolate pudding recipe with creamy and delicious flavour.

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Chocolate Pudding By imrana_salim recipe - How to make Chocolate Pudding By imrana_salim

Chocolate Dessert Puddings Christmas High Tea Party

Preparation Time: 30 mins. Cooking Time: Pre heat oven at 25dg C for 5 minutes Total Time: 30 mins 2
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Ingredients

1 tsp cocoa powder
75 ml milk
2 big slices of bread, grinded into crumbs
25 gms butter
30 gms sugar
1 to 2 eggs
1/8 tsp baking powder
few drops of vanilla essence

INGREDIENTS FOR SAUCE
1/2 tsp level cocoa powder
75 ml water
1/2 tsp cornflour
a pinch of salt
few drops of vanilla essence
1 gm butter
sugar

Method

Dissolve cocoa in milk , pour on to the bread crumbs and leave to soak for 15-20 mins
Cream together fat and sugar till light and soft.
Beat in the egg yolk and pour over the soaked crumbs.
Add a few drops of vanilla essence and lastly fold in the egg white and baking powder
Put the mixture into a greased mould and bake for about an hour till well risen
And firm(temp. 170dg c-190dg c approx.)
Cool,turn out and serve with chocolate sauce.

Methods for sauce

Mix the cornflour and salt to a smooth paste with a little water.
Heat rest of the water and when boiling pour onto the blended cornflour stiring all the time.
Return to heat and continue
Boiling with constant stirring.
Add cocoa dissolved in a little water and sugar and cookfor 4-5 min. stiring and beating.
Stir in vanilla essence and butter.