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Cheesy Cottage Cheese
by cook ambarish
Added to 1 cookbook
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This is a very simple recipe. It can be made in minutes.
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Cheesy Cottage Cheese recipe - How to make Cheesy Cottage Cheese
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22Makes 20 to 25 pieces
Method- Take the paneer and cut it into thin strips.
- Cut them into half about 1 inch.
- Take the frying pan and add 2 tbsp cooking oil and let it heat.
- Put the paneer cut into strips as much as possible in the frying pan.
- Roast it till the paneer become golden or light brown.
- Add chilli powder, salt and chilli flakes and roast it too.
- Now set it in a plate and garnish it with cheese as much as you want.
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This recipe was contributed by cook ambarish on 04 Sep 2012
I am student studding in 9th. I stay at Thane. Whenever I get any idea I cook it immediately.My fami...Know more about this member,
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