cheese vegetable slider recipe | pizza slider | vegetable pav slider
by Tarla Dalal
This recipe has been viewed 6797 times
cheese vegetable slider recipe | pizza slider | vegetable pav slider | with 23 amazing images.
vegetable cheese sliders are mini, flavorful sandwiches perfect for a quick snack or party appetizer. Learn how to make cheese vegetable slider recipe | pizza slider | vegetable pav slider |
A cheese vegetable slider is a delightful appetizer or light meal that combines the savory goodness of melted cheese with a variety of colorful vegetables. The slider buns, typically small and soft, are filled with a mixture of crunchy vegetables such as onions, tomatoes, capsicum, sweetcorn etc.
The vegetables are topped over a layer of creamy cheese spread and often topped with a layer of processed or mozzarella cheese, which adds a gooey and satisfying texture. These sliders can be served with a variety of dipping sauces like ketchup, mayonnaise or schezwan sauce.
pro tips to make cheese vegetable slider: 1. You can also use mozzarella cheese. 2. Instead of schezwan sauce you can put pizza sauce. 3. Place a generous amount of vegetables and cheese on each bun to ensure that the sliders are packed with flavor.
Enjoy cheese vegetable slider recipe | pizza slider | vegetable pav slider | with detailed step by step photos.
For cheese vegetable slider- To make cheese vegetable slider, divide the stuffing into 3 equal portions.
- Take a ladi pav ( 6 pieces), cut it horizontally into 2 parts.
- Place both the halves on a clean, dry surface and apply ¼ cup cheese spread evenly over it.
- On the lower halve put a portion of the stuffing and spread it evenly.
- Finally sprinkle 1 tbsp of spring onion greens evenly over it.
- Place the upper halve of the ladi pav with the cheese spread side facing downwards.
- Brush with melted butter evenly over the ladi pav.
- Bake in a pre-heated oven at 180°c (360° f) for 6 to 8 minutes.
- Repeat steps to make 2 more sliders.
- Serve cheese vegetable slider immediately.
Cheese Vegetable Slider recipe with step by step photos
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cheese vegetable slider recipe | pizza slider | vegetable pav slider | then do try other quick snack recipes also:
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cheese vegetable slider recipe | pizza slider | vegetable pav slider | is made using easily available ingredients in India: 3 ladi pav sets (6 pieces each), ¾ cup cheese spread, 3 tbsp finely chopped spring onion greens and ¼ cup melted butter for brushing. See the below image of list of ingredients for cheese vegetable slider.
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For stuffing: 1 cup boiled and coarsely crushed sweet corn kernels, ¾ cup finely chopped coloured capsicum, ¼ cup finely chopped onions, ¼ cup deseeded and finely chopped tomatoes, ¾ cup grated processed cheese, 2 tsp dry red chilli flakes, 1 tsp dry mixed herbs, 2 tbsp Schezuan sauce and salt to taste. See the below image of list of ingredients for cheese vegetable slider.
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In a deep bowl add 1 cup boiled and coarsely crushed sweet corn.
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Add ¾ cup finely chopped coloured capsicum.
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Add ¼ cup finely chopped onions.
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Add ¼ cup deseeded and finely chopped tomatoes.
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Add ¾ cup grated processed cheese.
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Add 2 tsp dry red chilli flakes (paprika).
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Add 1 tsp dried mixed herbs.
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Add 2 tbsp schezwan sauce.
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Add salt to taste.
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Mix well.
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Take a ladi pav (6 pieces) joint together.
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Cut it horizontally into 2 parts. Place both the halves in a clean, dry surface.
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Apply ¼ cup cheese spread evenly over it.
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On the lower halve put a portion of the stuffing and spread it evenly.
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Finally sprinkle 1 tbsp of finely chopped spring onion greensevenly over it.
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Close with the upper halve of the bread with the cheese spread side facing downwards.
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Brush melted butter evenly over each side.
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Bake in a pre-heated oven 180° C (360 F) for 6 to 8 minutes.
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Serve immediately.
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You can also use mozzarella cheese.
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Instead of schezwan sauce you can put pizza sauce.
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Nutrient values (Abbrv) per slider
Energy | 89 cal |
Protein | 3 g |
Carbohydrates | 7.4 g |
Fiber | 0.4 g |
Fat | 5.5 g |
Cholesterol | 16.9 mg |
Sodium | 154.3 mg |
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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