Carrot Coulies


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Added to 1 cookbook   This recipe has been viewed 4745 times

Carrot coulies offer an interesting combination of boiled carrots with orange juice, sugar and fresh cream. A creamy thick carrot coulies are rich in Carotenoid and a great way to end your meal.

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Carrot Coulies recipe - How to make Carrot Coulies

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Ingredients

200 gms carrot
50 gms orange juice
50 gms sugar
20 ml cream
Method


  1. Put boiled carrot,sugar,orangejuice and
  2. Cream in a blender and blend.pour this
  3. In a glass and serve.



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This recipe was contributed by jefseena on 12 Apr 2001


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