Cabbage and Cucumber Dry Sabzi
by Tarla Dalal
5/5 stars 100% LIKED IT
1 REVIEW
ALL GOOD
Added to 22 cookbooks
This recipe has been viewed 22961 times
It is common to find cabbage and cucumber featuring together in a salad, but have you seen them together in a subzi? Well, this is an amazing find, really.
Try this all-new subzi that brings together cabbage and cucumber with green chilli paste and a traditional tempering. The Cabbage and Cucumber Dry Subzi is really mouth-watering and has a fascinating mouth-feel.
It is easy and very quick to prepare, but you must have it immediately after preparation because it tends to release water after some time.
You can also try other cabbage based recipes like the Cabbage Kootu and the Cabbage Paneer Koftas in Makhani Gravy .
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Nutrient values (Abbrv) per serving
Energy | 75 cal |
Protein | 1.5 g |
Carbohydrates | 5.5 g |
Fiber | 3.1 g |
Fat | 5.2 g |
Cholesterol | 0 mg |
Sodium | 20 mg |
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6 FAVOURABLE REVIEWS
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6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
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