Bread Chaat By samtani

by samtani

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U can use the sides of the bread also
take besan (like we use in pakodas) add the bread slices by crushing them add salt, red chilli pwd ,any masala u want and fry in oil.

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Bread Chaat By samtani recipe - How to make Bread Chaat By samtani

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Chaat

Preparation Time: 15 Mins Cooking Time: 5-10mins Total Time: 10 mins 4
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Ingredients

1/2 ltr sweet curds (dahi) (pouring consistency)
2 potatoes, boiled and cubed
chaat masala
cumin seeds (jeera)
chilli powder to taste
2 to 3 green chillies
fresh coriander (dhania) leaves
Amli Ni Chutney
Green Chutney
salt to taste
sev, chaat masala - for garnishing
6 bread slices

Method

Take 2 bread slices and apply green chutney on each of them and make as a sandwich.
Then cut the sides of it.
Place the sandwich in a plate and make aloo masala in which mash or cube the aloo and add chaat masala,salt,red chilli pwd,cummin seeds,green chillies and corrianderand mix together.
Then spread or sprinkle the aloo masala over the sandwich.
Then pour 2-3 tbsp of each,tamarind chutney and green chutney over the alooover the sandwich.
Then pour whole lot of curd on the sandwich and so that it nearly dips the sandwich and, garnish it with sev,chaat masla,little tamarind and green chutneys