Pearlie has contributed
49 recipes
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Recipe# 15593
28 Feb 04
Recipe #15593
Vermicelli Or Semya Iddly's
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Recipe# 15107
28 Feb 04
Recipe #15107
Vatral Kuzhambu
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Recipe# 14792
28 Feb 04
Recipe #14792
Vada Curry
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Recipe# 14817
28 Feb 04
Recipe #14817
Tomato Rice By pearlie
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Recipe# 14807
28 Feb 04
Recipe #14807
Tomato Chutney By pearlie
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Recipe# 14798
28 Feb 04
Thick Dhal Kootu by pearlie
No reviews
For a variation you could try making this kootu with tur dhal or seerai dhal
Recipe #14798
Thick Dhal Kootu
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Recipe# 15592
28 Feb 04
Recipe #15592
Thakkali (tomato) Sambar
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Recipe# 14843
28 Feb 04
Tea Cake by pearlie
No reviews
*** the same recipe of tea cake could be made as fruit & nut cake., only add say 150 gms tuttifruiti & 150 gms cashewnuts cut into small pieces., for essence use 1/4 bottle vanilla essence & 1/4 bottl
Recipe #14843
Tea Cake
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Recipe# 14875
18 Feb 15
Tamarind Rice ( South Indian ) by pearlie
No reviews
(this if used as it is. it is called pullikachal. this could be made & kept in a bottle & used whenever needed).
Recipe #14875
Tamarind Rice ( South Indian )
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Recipe# 14803
28 Feb 04
Recipe #14803
Sweet Mint Chutney
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Recipe# 14823
28 Feb 04
Stuffed Brinjals - (brijnal Bake) by pearlie
No reviews
The same filling could be used for filling capsicums. the capsicums could also be cut lengthwise remove seeds, rinse remove excess water then fill them like the brinjals, brush with egg, cover with b
Recipe #14823
Stuffed Brinjals - (brijnal Bake)
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Recipe# 14804
28 Aug 11
Recipe #14804
Spicy Dal Chutney
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Recipe# 14794
19 Aug 11
South Indian Brinjal Sambhar by Pearlie
No reviews
Pn: for a variation:- you could add a teaspoon of chillie powder to the dish. the chillie powder could be added at the stage when you are adding the ginger & garlic.
Recipe #14794
South Indian Brinjal Sambhar
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Recipe# 14842
28 Feb 04
Seed Cake by pearlie
No reviews
Butter - if the butter is salted - do not add a pinch of salt.
Recipe #14842
Seed Cake
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Soya
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