Vegetable Cutlet By spattewar
by spattewar
Added to 10 cookbooks
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A lip smacking and crispy fried Vegetable cutlet recipe using handy ingredients easily. The vegetable mixture is seasoned aptly and then shallow fried. Relish the crunchy batter coated vegetable cutlets with chutney or sauce of choice with evening tea or coffee.
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This recipe was contributed by spattewar on 23 Nov 2001
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