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Thandai Shot
Tarla Dalal
06 December, 2024
Table of Content
This syrup, which has its origins in North India, has strong hints of Indian spices like cardamom and kesar, which give it a rich hue and a heavenly flavour and aroma.
In this innovative Thandai Shot, we have blended Thandai syrup with vanilla ice-cream to get a drink that has a lusciously creamy consistency as well as an intense taste.
Make sure all the ingredients are very chill, so that you can blend and serve the Thandai Shot immediately.
You can also try other like Paan Shot , Kulfi Shots , Jamaican Shot , Berry Shot and Amla Honey Shot .
Tags
Preparation Time
5 Mins
Cooking Time
None Mins
Total Time
5 Mins
Makes
9 shot glasses
Ingredients
Main Ingredients
5 tbsp thandai syrup
1 cup chilled milk
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Method
- Combine all the ingredients in a mixer and blend till smooth.
- Pour equal quantities of the shot into 9 individual shot glasses.
- Serve immediately garnished with almond and pistachio slivers.
Thandai Shot recipe with step by step photos
Payal Parikh 86
March 13, 2025, midnight
This thandai shot is a great idea to serve to your guest when they have just finished dinner and are about to leave. The flavours are really good.
M V RAMARAO
March 13, 2025, midnight
Indeed it is an excellent and mouth watering item. Thanks to TARALA madam
Tarla Dalal
March 13, 2025, midnight
Thank you for your kind words. Do try more and more recipes and let us know how you enjoyed them. Happy Cooking !!
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