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Sweet Corn and Asparagus Soup ( Jain Recipe)
Tarla Dalal
06 December, 2024
Table of Content
Easy, quick and aesthetically flavoured, this Jain -friendly soup is just perfect to warm your soul.
Tags
Preparation Time
10 Mins
Cooking Time
6 Mins
Total Time
16 Mins
Makes
4 servings
Ingredients
Main Ingredients
1 1/2 cups coarsely crushed sweet corn kernels (makai ke dane)
1/4 cup chopped asparagus
1 tsp butter
1/2 tsp finely chopped green chillies
salt and
Method
- Heat the butter in a deep non-stick pan, add the corn, asparagus and sauté on a medium flame for 2 minutes.
- Add the green chillies, 2 ½ cups of water, salt and pepper, mix well and cook on a medium flame for 4 minutes, while stirring occasionally.
- Serve hot.
Sweet Corn and Asparagus Soup ( Jain Recipe) recipe with step by step photos
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Payal Parikh 86
March 13, 2025, midnight
This a great Jain recipe, the combo of sweet corn and asparagus is truly unique.. I made this last week and all enjoyed it piping hot.
Love good recipes
March 13, 2025, midnight
Lovely taste of corn in this light and tasty soup. Asparagus adds a nice touch to it.
